Results 51 to 60 of about 6,025 (223)
e-Polymers, 2023 Using plant leaf fibers as reinforcements in thermo-plastic resins to produce affordable and lightweight composites is the subject of growing interest in research.
Deeban Booramurthy +2 more
doaj +1 more source
Surface water treatment by using biosand filter and hibiscus rosa sinensis leaves as heavy metal adsorption in Kangkar Senangar’s River, Johor [PDF]
, 2020 Water is our most precious natural resource. In this case study which is in the Kangkar Senangar Johor, many rural communities also drink surface water which does not meet the required quality standards, causing serious health problems.
A. Hamid, Hazren +6 more
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Potentiality of Indian pineapple leaf fiber for apparels
Journal of Natural Fibers, 2018 The use of textile-grade fiber extracted from the Indian pineapple leaf is an unexplored area. Pineapple leaf fiber (PALF) is fine, soft, and moderately strong and is much acceptable for fashion garment. An attempt has been made to extract and soften Indian PALF from the pineapple leaves by decortication and subsequent water retting.
Seiko Jose +4 more
openaire +2 more sources
Journal of Applied Polymer Science, EarlyView.Schematic representation of the processing and multiscale characterization of nanocellulose films from different botanical sources. ABSTRACT Although the influence of botanical origin on nanocellulose properties is well recognized, an integrated multiscale framework linking chemical composition, fractal surface descriptors, and nanomechanical behavior ...
Márcia da Silva Costa +9 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley +1 more source
Food Bioengineering, EarlyView.ABSTRACT This study innovatively links specific microbial compositions of commercial starter cultures to the evolution of key odorant and taste‐active amino acids, revealing the underlying mechanisms behind distinct flavor profiles. Three microbial starter cultures—Saccharomyces cerevisiae (SC), Scarlet (ST), and Roxaane LC (LC), were added to sausages,
Lili Ji +7 more
wiley +1 more source
FibersThe use of plant fibers as reinforcement in cement composites has gained significant interest due to their favorable mechanical properties and inherent sustainability, particularly when sourced from agro-industrial waste.
Julianna M. da Silva +6 more
doaj +1 more source
, 2017 In recent years natural fibers appear to be the outstanding materials which come as the viable and abundant substitute for the expensive and nonrenewable synthetic fiber. Natural fibers like sugar cane, banana, , oil palm, kenaf and coir has been used as
Ahmad Shah, Mohamaed Hakim +5 more
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DESIGN OF A PINEAPPLE LEAF FIBER DECORTICATOR MACHINE
Jurnal Geliga Sains: Jurnal Pendidikan Fisika, 2019 The manufacture of pineapple leaf fiber decorticator machines has been made in the village of Onan RungguIII, Sipahutar District, North Tapanuli Regency. Machine making aims to help pineapple farmers toovercome the problem of waste and pineapple. The method used starts from feasibility studies, designingmachines, collecting and purchasing tools and ...
Nurhikmah Weisdiyanti +5 more
openaire +2 more sources
Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
Food Safety and Health, EarlyView.This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source