Results 51 to 60 of about 925,042 (193)

CHARACTERIZATION OF COMPOSITE CONTAINING LDPE (LOW DENSITY POLY ETHYLENE) AND MODIFIED PINEAPPLE LEAF FIBER [PDF]

, 2020
CHARACTERIZATION OF COMPOSITE CONTAINING LDPE ( LOW DENSITY POLY ETHYLENE) AND MODIFIED PINEAPPLE LEAF FIBER. Pineapple leaf fiber could be used as a reinforcing material in natural fiber composites production with a synthetic polymer matrix. The typical
Sugiyana, Doni, Noerati, Noerati, Wardani, Lestari   +2 more
core   +6 more sources

Spinning Of Pineapple Leaf Fibre Through Cotton Spinning System By Solo And Binary Blending And Comparison Of Yarn Properties

, 2018
Pineapple leaf fiber (PALF) is a white, smooth and lustrous natural cellulosic fiber extracted from pineapple leaves. Solo and blended spinning of pineapple leaf fiber by cotton spinning technique and comparison of the properties of produced yarn have ...
Shangyong, Zhang, Morshed, Mohammad Neaz, Shaker, Evan Nabil, Ahmed, Md Raju; id_orcid   +3 more
core   +8 more sources

ANALISIS PENGARUH ALKALISASI NaOH TERHADAP SERAT NANAS SEBAGAI PENGUATAN BIO KOMPOSIT

Otopro, 2022
This research focuses on the utilization of natural fibers as a reinforced composite material from pineapple leaf fiber with concentrations of Alkali NaOH 5%, 10%, 15% using a polyester resin matrix.
Edi Widodo, Ilham Dwiyoga
doaj   +1 more source

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source

Experimental investigation of properties and aging behavior of pineapple and sisal leaf hybrid fiber-reinforced polymer composites

e-Polymers, 2023
Using plant leaf fibers as reinforcements in thermo-plastic resins to produce affordable and lightweight composites is the subject of growing interest in research.
Deeban Booramurthy, Maniraj Jaganathan, Ramesh Manickam   +2 more
doaj   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Improvement of Physicomechanical Properties of Pineapple Leaf Fiber Reinforced Composite

International Journal of Biomaterials, 2018
Pineapple leaf fiber (PALF) reinforced polypropylene (PP) composites were prepared by compression molding. The fiber content varied from 25% to 45% by weight. Water uptake percentages of the composites containing various wt% of fiber were measured. All the composites demonstrated lower water uptake percentages and maximum of 1.93% for 45 wt% PALF/PP ...
K. Z. M. Abdul Motaleb, Md Shariful Islam, Mohammad B. Hoque   +2 more
openaire   +3 more sources

The Pineapple Room [PDF]

, 1999
Chef De Cuisine Steven ...
The Pineapple Room
core  

Bromelain as the enzyme of the future: A global bibliometric mapping of its applications and emerging trends

Journal of the Science of Food and Agriculture, EarlyView.
Abstract INTRODUCTION Bromelain, a complex mixture of proteolytic enzymes primarily extracted from plants of the Bromeliaceae family, has gained prominence because of its broad industrial applicability, particularly in the food, pharmaceutical and cosmetic sectors.
Genésio José da Silva Neto, Tonny Cley Campos Leite, Mônica Tejo Cavalcanti, Geany Targino Sousa Pedrosa, Rerisson do Nascimento Alves, Amanda Reges de Sena, Mônica Correia Gonçalves   +6 more
wiley   +1 more source

The effect of varying pressure on mechanical performance of pineapple leaf fiber reinforced poly lactic acid biocomposites

, 2017
The biocomposites fabricated in this study is produced by reinforcing poly lactic acid with pineapple leaf fibers with length of 200 mm and 30 wt.% fiber loading. with consideration on using alkaline treatment for the fibers. The aim of this .sludy is to
M. Z., Hassan, Z., Mustafa, S. H. S. M., Fadzullah, S.N.R, Ramli, M. R. M., Rejab   +4 more
core   +2 more sources