Results 201 to 210 of about 262,929 (302)

Fishes of Maine. [PDF]

, 1950
Everhart, W. Harry (Watson Harry), 1918-, Maine. Dept. of Inland Fisheries and Game.   +1 more
core   +2 more sources

Acyl‐CoA Binding Protein in White and Brown Adipose Tissue Is Dispensable for Systemic Energy Metabolism in Mice

Acta Physiologica, Volume 242, Issue 2, February 2026.
ABSTRACT Aim Acyl‐CoA binding protein plays a vital role in lipid metabolism by mediating the intracellular flux and utilization of long‐chain acyl‐CoAs. We generated an adipocyte‐wide ACBP knockout mouse and a brown adipose tissue‐specific ACBP knockout mouse to investigate ACBP function in adipose tissue.
M. F. Nørremark, R. Petersen, P. M. M. Ruppert, E. S. Jul, T. K. Doktor, R. Nielsen, J. F. Kappel, S. Larsen, J. W. Kornfeld, S. Mandrup, B. S. Andresen, J. Havelund, D. Neess, N. J. Færgeman   +13 more
wiley   +1 more source

Achieving Full Representativity of Seafloor Biodiversity With Minimal Expansion: Exploring a Strategy for New Zealand Marine Conservation

Diversity and Distributions, Volume 32, Issue 2, February 2026.
ABSTRACT Aim A key element of the Global Biodiversity Framework Target 3 is ‘representativity’, which refers to the inclusion of the full range of existing ecosystems, ecological processes and regions within protected areas, with the aim of ensuring that the full spectrum of biodiversity is protected.
Jordi Tablada, Shane Geange, Jan Geert Hiddink, Fabrice Stephenson   +3 more
wiley   +1 more source

Molecular mechanisms of plant NLR activation and signalling

The Plant Journal, Volume 125, Issue 3, February 2026.
SUMMARY Plants rely on NLRs (nucleotide‐binding leucine‐rich repeat receptors) to recognise effector proteins secreted by pathogens into plant cells and to deliver disease resistance. Plant NLRs are broadly characterised by their N‐terminal domains, which include the TIR (Toll/interleukin‐1 receptor) and the CC (coiled‐coil) domains.
Natsumi Maruta, Mitchell Sorbello, Laura Garzon‐Flores, Bostjan Kobe   +3 more
wiley   +1 more source

Frequency of consumption of different fish, crustacean and mollusc species contributing to methylmercury exposure and consumer awareness of national advice on their consumption

EFSA Journal, Volume 24, Issue 2, February 2026.
Abstract Following a request of the European Commission, EFSA assessed fish and other seafood consumption patterns and consumer awareness of related health risks and benefits across the 27 Member States, Iceland and Norway. Awareness of existence of consumption national advice and to which extent this advice influence consumers consumption behaviour ...
European Food Safety Authority (EFSA), Angela Bearth, Tom Jansen, Mario Mazzocchi, Wim Verbeke, Georgios Alaveras, Adamantia Kanellakopoulou, Nikolaos Koffas, Androniki Naska, Krystalia Niforou, Anthony I. M. Smith, Joana Isabel Sousa Lourenco, Giorgia Zamariola, Sofia Ioannidou   +13 more
wiley   +1 more source

Ammonia concentrations in pink salmon, Oncorhynchus gorbuscha, redds of Sashin Creek, southeastern Alaska. [PDF]

, 1980
Bailey, Jack E., Rice, Stanley D.
core  

Review of Major and Minor Pathogens of Adult Pacific Salmon (Oncorhynchus spp.) in Freshwater in the Pacific Northwest of North America. [PDF]

Pathogens
Polley TM, Ferguson JA, Hickey N, Jones SRM, Choudhury A, Foott JS, Kent ML.   +6 more
europepmc   +1 more source

Response of Pink salmon to climate warming in the northern Bering Sea

, 2020
E. Farley, J. Murphy, K. Cieciel, E. Yasumiishi, K. Dunmall, T. Sformo, P. Rand   +6 more
semanticscholar   +1 more source

Canned salmon: pink and chun

, 1921
openaire   +2 more sources

Ultrastructural Characteristics of the Juvenile Chum Salmon (<i>Oncorhynchus keta</i>) Cerebellum: Interneuron Composition, Neuro-Glial Interactions, Homeostatic Neurogenesis, and Synaptic Plasticity. [PDF]

Int J Mol Sci
Pushchina EV, Vekhova EE, Bykova ME.
europepmc   +1 more source