Results 61 to 70 of about 5,764 (276)
Journal of Fish Biology, EarlyView.Abstract Functional morphology highlights the adaptive flexibility of fish feeding strategies across environmental gradients and seasonal variations, providing key insights for the management and conservation of ichthyofaunal communities and their habitats.
Cristina Gioia Di Camillo +2 more
wiley +1 more source
The Greenland–Scotland Ridge in a Changing Ocean: Time to Act?
Marine Ecology, EarlyView.ABSTRACT The Greenland–Scotland Ridge is a submarine mountain that rises up to 500 m below the sea surface and extends from the east coast of Greenland to the continental shelf of Iceland and across the Faroe Islands to Scotland. The ridge not only separates deeper ocean basins on either side, that is, the North Atlantic and Arctic oceans, but also ...
Christophe Pampoulie +2 more
wiley +1 more source
Modeled pink shrimp abundance for the entire GoM.
, 2013 Results of the pink shrimp GAM predicting estimate of abundance. Bathymetric contours of 50 m, 100 m, and 200 m also shown. CPUE expressed as ln(ind./km2).
Michael Drexler (412585) +1 more
core +1 more source
Pacific Focus, EarlyView.ABSTRACT South Korean President Park Geun‐hye's 2016 decision to authorize the deployment of the U.S. Forces Korea THAAD system—and Beijing's subsequent economic and diplomatic coercion—marked a decisive inflection point in Seoul's China policy.
Joel Atkinson
wiley +1 more source
Long‐term stability of horizontal bone augmentation at implant sites
Periodontology 2000, EarlyView.Abstract Horizontal bone augmentation is a fundamental surgical procedure in regenerative implant dentistry. In recent decades, this procedure has evolved, enabling clinicians to achieve predictable and stable horizontal bone augmentation that supports dental implant restorations.
Jia‐Hui Fu +3 more
wiley +1 more source
Ciência Animal Brasileira, 2017 Consumption of seafood, such as pink shrimp, contaminated by V. parahaemolyticus can cause acute gastroenteritis. The objective this study was to verify the ability of V.
Janaina Viana da Rosa +3 more
doaj
Definition of Overfishing and Trend Analysis for Brown, White, and Pink Shrimp
, 1992 pgs. 118-122Nine shrimp species contribute to the Gulf of Mexico fishery. However, brown, white and pink shrimp of of the genus Penaeus comprise over 95% of the commercial harvest. These three shrimp species are found in all continental shelf waters in
Nance, James M.
core
Knocking Off the Street: The Subversive Writings of Hong Kong's Grassroots Kings
City &Society, Volume 38, Issue 2, August 2026.ABSTRACT This article examines how two grassroots street artists in Hong Kong, the King of Kowloon (Tsang Tsou‐choi) and the Plumber King (Yim Chiu‐tong), intervene in the city's everyday visual order. Moving beyond celebratory collective memory narratives and easy analogies to graffiti, it frames their works as subversive urban practices that rework ...
Shizheng Liang, Zihong Zhang
wiley +1 more source
, 2015 Deepwater pink shrimp (Parapenaeus longirostris) is an important commercial species in Portugal with a catch volume over 1000 tons and a high market value, estimated in 2000 as being equivalent to 11 million Euros. Indole levels have been used to confirm
Mendes, R. +2 more
core +1 more source
Journal of the Science of Food and Agriculture, Volume 106, Issue 9, Page 5549-5562, July 2026.Abstract BACKGROUND Shrimp is among the most perishable seafood commodities, and its freshness is still largely assessed through time‐consuming laboratory methods. pH‐responsive colorimetric films have received growing attention as they allow visual, real‐time quality monitoring without specialized equipment.
Tuncay Gümüş +2 more
wiley +1 more source