Results 161 to 170 of about 9,140 (175)

Piperine—The Bioactive Compound of Black Pepper: From Isolation to Medicinal Formulations

Comprehensive Reviews in Food Science and Food Safety, 2017
Leila Gorgani, Maedeh Mohammadi, Ghasem D Najafpour   +2 more
exaly  

Piperine attenuates lipopolysaccharide (LPS)-induced inflammatory responses in BV2 microglia

International Immunopharmacology, 2017
Hong Lan
exaly  

Black Pepper and its Pungent Principle-Piperine: A Review of Diverse Physiological Effects

Critical Reviews in Food Science and Nutrition, 2007
Krishnapura Srinivasan
exaly  

Piperine inhibits the proliferation of human prostate cancer cells via induction of cell cycle arrest and autophagy

Food and Chemical Toxicology, 2013
Dong-Yun Ouyang, Hao Pan, Li-Hui Xu
exaly  

Inhibition of lipopolysaccharide-induced inflammatory responses by piperine

European Journal of Pharmacology, 2010
Gi-Sang Bae, Won-Seok Jung, Sang-Wan Seo   +2 more
exaly  

Piper nigrum and Piperine: An Update

Phytotherapy Research, 2013
Murlidhar Meghwal, T K Goswami
exaly  

Anti-apoptotic and Anti-inflammatory effect of Piperine on 6-OHDA induced Parkinson's Rat model

Journal of Nutritional Biochemistry, 2013
Pallavi Shrivastava, Kumar Vaibhav, Rizwana Tabassum   +2 more
exaly  

Inhibition of intestinal chloride secretion by piperine as a cellular basis for the anti-secretory effect of black peppers

Pharmacological Research, 2015
Pawin Pongkorpsakol, Preedajit Wongkrasant, Saowanee Kumpun   +2 more
exaly  

Piperine, a dietary phytochemical, inhibits angiogenesis

Journal of Nutritional Biochemistry, 2013
Carolyn D Doucette, Ashley L Hilchie, Robert Liwski   +2 more
exaly  

Immunomodulatory and antitumor activity of Piper longum Linn. and piperine

Journal of Ethnopharmacology, 2004
G Kuttan
exaly