Effects of aging on the skin and gill microbiota of farmed seabass and seabream. [PDF]
Rosado D +4 more
europepmc +1 more source
<i>Humulus lupulus</i> L. in Animal Nutrition: Phytochemical Profile, Bioactive Properties, and Applications as a Functional Feed Additive-A Comprehensive Review. [PDF]
Zepeda C +4 more
europepmc +1 more source
La piscicultura, una industria promisoria
openaire +3 more sources
Environmental Enrichment Improved Learning and Memory, Increased Telencephalic Cell Proliferation, and Induced Differential Gene Expression in Colossoma macropomum. [PDF]
Pereira PDC +19 more
europepmc +1 more source
Piscicultura en Santa Fe, ¿por qué no?
Fil: Pane, Jorge Raúl. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista.
openaire +1 more source
Co-occurrence of malaria and Chagas disease in the Brazilian Amazon: the need for integrated health surveillance. [PDF]
Reis ICD +5 more
europepmc +1 more source
Effect of the addition of sulfated polysaccharides of animal and algal origin in the freezing medium of <i>Colossoma macropomum</i> (Characiformes: Serrasalmidae). [PDF]
de Melo CHS +8 more
europepmc +1 more source
Methodology for assessing the individual role of fish, oyster, phytoplankton and macroalgae in the ecology of integrated production in earthen ponds. [PDF]
Cunha ME +9 more
europepmc +1 more source
Integrated health-environment-economy approach in the Brazilian Amazon: mapping production landscape units. [PDF]
Souza AR +5 more
europepmc +1 more source

