Genetic Variation in Damaged Populations of Pistacia atlantica Desf. [PDF]
The Atlas Pistachio tree, Pistacia atlantica Desf., has great importance in the ecological landscape of North Africa, due to its adaptive plasticity, as well as its use as a rootstock in the cultivation of the economically important species, Pistacia ...
Amina Labdelli +7 more
doaj +7 more sources
A comparative analysis of dendrometric, macromorphological, and micromorphological characteristics of Pistacia atlantica subsp. atlantica and Pistacia terebinthus in the middle Atlas region of Morocco [PDF]
The genus Pistacia, with its species having notable ecological, economic, and medicinal implications, demonstrates remarkable environmental adaptability. The central objective of the study is to analyze interspecific variations between Pistacia atlantica
Bassouya Mohammed +11 more
doaj +4 more sources
Functional Beverages From Frankincense and <i>Pistacia atlantica</i>: A Natural Synbiotic Strategy for Managing Hyperlipidemia and Modulating Gut Microbiota. [PDF]
Functional beverages enriched with Boswellia serrata (frankincense) and Pistacia atlantica, combined with probiotics and prebiotics, improved gut microbiota balance and lipid profiles in hypercholesterolemic rats. The synbiotic Pistacia atlantica formulation achieved the greatest effects, increasing lactic acid bacteria while reducing E.
Alhelfi N +5 more
europepmc +2 more sources
Dendrometric study of stands of Pistacia atlantica in southwestern Algeria
In the southwestern part of Algeria, the stands of Atlas pistachio (Pistacia atlantica Desf.) constitute a special natural heritage. They are usually scattered between the steppe plains and the Saharan Atlas.
Benaradj Abdelkrim +3 more
doaj +2 more sources
A Traditional Gum Exudate From <i>Pistacia atlantica</i> Ameliorates Etha-Nol-Mediated Gastric Ulcer in Rats: Possible Molecular Mechanisms. [PDF]
Pistacia atlantica gum (PAG) is a native Mediterranean plant that exudates a resinous therapeutic oleoresin gum used for many inflammatory‐related diseases—PAG has shown significant anti‐ulcer potential against ethanol‐mediated ulcers in rats.
Al-Qaisi TS +12 more
europepmc +2 more sources
The impact of a blend of Pistacia atlantica seed and canola oil compared with a blend of corn-canola oil with synthetic antioxidant and corn-canola oil without synthetic antioxidant on oxidative stress markers in patients with metabolic syndrome: protocol for a triple-blind, randomized, three-way cross-over clinical trial [PDF]
Background Metabolic syndrome (MetS) is regarded as a complex metabolic disorder. Recently, the role of dietary antioxidants in the underlying pathogenesis and complications of MetS has come into focus.
Bahareh Sasanfar +10 more
doaj +2 more sources
Characterization of Unsaponifiable Matter in Unripe <i>Pistacia atlantica</i> Fruits: Evaluation of Antioxidant Activity and <i>α</i>-Amylase Inhibitory Effect. [PDF]
This study provides a comprehensive characterization of the unsaponifiable matter (USM) in oils extracted from Pistacia atlantica fruits during prematurity phases (unripe and semiripe stages) from two distinct biogeographical regions in Algeria (Sougaa and Bousdraya).
Benmohamed M +7 more
europepmc +2 more sources
Chemical Composition of Iran's Pistacia atlantica Cold-Pressed Oil [PDF]
The lipid fraction of Pistacia atlantica seeds was extracted for the first time by means of cold-press technique and analyzed for its chemical composition.
M. Saber-Tehrani +4 more
doaj +2 more sources
Mineral Profile, Antioxidant, Anti-Inflammatory, Antibacterial, Anti-Urease and Anti-α-Amylase Activities of the Unripe Fruit Extracts of Pistacia atlantica [PDF]
Pistacia Atlantica in folk medicine is used by Algerian traditional healers for treating a wide variety of diseases and conditions including dyspepsia, digestive problems, peptic ulcers, and, in particular, inflammatory diseases.
Mokhtar Benmohamed +14 more
doaj +2 more sources
Antimicrobial effect of Pistacia atlantica leaf extract. [PDF]
The antimicrobial effect of the mastic tree (Pistacia atlantica) under in vitro conditions has been reported. Therefore, it is of interest to evaluate the effect of the plant leaf extract (aqueous) on bacterial load in mouth and saliva. The leaf of the Pistacia atlantica plant was collected and cleaned, dried at 40⁰c and then powdered.
Ali Roozegar M +4 more
europepmc +4 more sources

