Results 41 to 50 of about 77,716 (222)
Methomyl has clastogenic and aneugenic effects and alters the mitotic kinetics in Pisum sativum L.
Caryologia, 2023 Methomyl is a carbamate pesticide that is frequently applied to crops all over the world. This research aims to evaluate the Pisum sativum L mitotic process and potential genotoxicity.
Sazada Siddiqui
doaj +1 more source
Resistencia a oídio (Erysiphe polygoni) y rendimiento en arveja afila (Pisum sativum L.) [PDF]
, 2015 En los últimos cinco años en el departamento de Nariño se observa incremento de la severidad del ataque de oídio (Erysiphe polygoni) en arveja que produce pérdidas en rendimiento entre un 20 y un 40%. Las variedades mejoradas presentan susceptibilidad al
Checa, Oscar, Rodriguez, Marino
core +3 more sources
Agronomía Mesoamericana, 2009 La secuencia 18/25S rDNA de la soja y la TTTAGGG de A. thaliana fueron utilizadas como sondas con el objetivo de analizar la organización de los genomas de Pisum sativum, P. fulvum y las líneas F4 (P. sativum X P.
Alfredo Bolaños-Herrera +2 more
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Domestication of Pea (Pisum sativum L.): The Case of the Abyssinian Pea
Frontiers in Plant Science, 2018 Phylogenetic relationships of the Abyssinian pea (Pisum sativum ssp. abyssinicum) to other subspecies and species in the genus were investigated to test between different hypotheses regarding its origin and domestication. An extensive sample of the Pisum
Norman F. Weeden
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Selenium (Se) deficiency is a widespread nutritional problem. Agronomic biofortification of microgreens through seed nutripriming is a promising approach to enhance Se intake. Microgreens, comprising nutrient‐dense foods that can be produced year‐round, are ideal targets for biofortification and may help alleviate malnutrition. This
Cátia Magalhães +2 more
wiley +1 more source
Frontiers in Plant Science, 2016 Aphids are piercing-sucking insect pests and feed on phloem sap. During feeding, aphids inject a battery of salivary proteins into host plant. Some of these proteins function like effectors of microbial pathogens and influence the outcome of plant-aphid ...
Endrick Guy +9 more
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Establishment of a broad-spectrum marker for er1/PsMLO1 powdery mildew resistance in pea (Pisum sativum L.) [PDF]
, 2018 O oídio, causado pelo fungo ascomycete Erysiphe pisi Syd, é uma das doenças mais importantes que afectam a produção de ervilha (Pisum sativum L.) em Portugal e em países por todo o mundo (Sousa, 1999). Esta doença prospera em climas húmidos temperados
Cardoso, André Filipe Dias Almeida
core
Proteins: Structure, Function, and Bioinformatics, EarlyView.ABSTRACT The food industry is witnessing the emergence of specialized protein‐based functional ingredients for the use as gelling, thickening, and/or emulsifying agents in various food applications. Different sources of protein including species and cultivars, as well as variable processing conditions affect the protein's structural characteristics ...
Ronit Mandal +3 more
wiley +1 more source
Acta Agrobotanica, 2017 The literature contains few studies on the effect of temporary soil drought on the development and productivity of pea (Pisum sativum L.) pods in relation to their position in the fruiting part of the stem.
Agnieszka Klimek-Kopyra +3 more
doaj +1 more source