Results 21 to 30 of about 23,613 (122)
LEITUNG DER QUALITÄT BEI DER AUSFÜHRUNG VON BETONKONSTRUKTIONEN [PDF]
, 2010 Opisuje se sustav upravljanja kvalitetom pri izvođenju betonskih konstrukcija kao integralni dio sustava upravljanja kvalitetom poduzeća. Definirane su i opisane zakonske obveze i odgovornosti sudionika u gradnji vezano uz izvođenje betonskih ...
Blanda, Miroslav +2 more
core +2 more sources
Food Risk Assess Europe, Volume 2, Issue 4, October 2024.Summary Dioxins (PCDD/F) and dioxin‐like polychlorinated biphenyls (DL‐PCB) are harmful compounds that remain in the environment and accumulate in the food chain. Polychlorinated dibenzo‐p‐dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) are mainly by‐products of industrial processes, but can also be the result of natural processes such as ...
Andrea Gross–Bošković +5 more
wiley +1 more source
Scientific opinion on marine biotoxins in shellfish in the Republic of Croatia
Food Risk Assess Europe, Volume 2, Issue 2, April 2024.Summary Marine biotoxins are thermostable, mostly non‐protein molecules with different chemical components. According to solubility, they are divided into water‐soluble (hydrophilic) and fat‐soluble (lipophilic). The regulations of the EU and the Republic of Croatia regarding the maximum limits (ML) in live shellfish cover several groups: azaspiracids (
Brigita Hengl +7 more
wiley +1 more source
14. izvanredna skupština Hrvatskoga kartografskog društva
Kartografija i Geoinformacije, 2016 Ministar financija RH donio je 22. 10. 2015. Pravilnik o sustavu financijskog upravljanja i kontrola te izradi i izvršavanju financijskih planova neprofitnih organizacija. Prema čl.
Miljenko Lapaine
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Plitvice lakes: the pearl under the supervision of UNESCO [PDF]
, 2019 Nacionalni park Plitvička jezera na UNESCO-v Popis svjetske baštine svrstana su 1979. godine. Od tada UNESCO prati rad NP Plitvička jezera te po potrebi šalje Misije kako bi Odbor svjetske baštine izvijestili o radu NP-a.
Knjaz, Helena
core +1 more source
Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Lead is a ubiquitous environmental contaminant that occurs naturally and, to a greater extent, from anthropogenic activities. People are exposed to lead through food, water, air, soil and dust. Food is the major source of exposure for the adult population.
Vlatka Buzjak Služek +4 more
wiley +1 more source
Invasive species in protected areas of Croatia [PDF]
, 2018 Invazivne vrste su agresivne i brzo se rašire staništem. Na takvim staništima broj autohtonih vrsta se smanjuje zato što im invazivne vrste uzimaju prostor i hranu, a nekima su predatori. To dovodi do smanjenja biološke raznolikosti koja je uvelike važna
Mandić, Antonela
core +2 more sources
Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Ochratoxin A (OTA) is the most toxic representative in the group of nephrotoxic mycotoxins, ochratoxins. OTA was first isolated in 1965 as a stable secondary metabolite of A. ochraceus. Penicillia and aspergilli most often synthesize OTA on cereals (wheat, corn, barley, rye, rice), nuts, raw fruits and vegetables, plant origin foods (wine ...
Sanja Miloš +5 more
wiley +1 more source
Plan upravljanja istraživačkim podacima
Plan upravljanja istraživačkim podatcima pri projektu Fragilnost fotosinteze u moru uslijed klimatskih promjena (HRZZ IP-2022-10-8859)
Tišma, Marina +1 more
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Land Administration Systems in Transition Countries [PDF]
, 2011 U radu je provedena analiza sustava upravljanja zemljištem u tranzicijskim zemljama na primjeru zemalja jugoistočne Europe. Analizirani su propisi o upisu nekretnina i prava na njima te je obavljena usporedba institucija i nadležnosti.
Mario Mađer, Miodrag Roić
core