Results 211 to 220 of about 4,296,507 (331)

Differential Proteomic Analysis to Reveal the Mechanism of Heat Damage in Soybean Using a Data‐Independent Acquisition (DIA) Strategy

Food Safety and Health, EarlyView.
Heat‐stressed soybeans adapt to elevated temperatures through coordinate regulation of destructive and protective protein expression ‐ suppressing detrimental proteins while enhancing beneficial ones. ABSTRACT Soybean represents the largest imported agricultural product in China. Imported soybeans are typically transported via maritime shipping. During
Pengdi Ding, Qinfei Xie, Jiajing Duan, Yinghao Feng, Fengzhong Wang, Yufeng Sun   +5 more
wiley   +1 more source

Microbial mechanisms of rhizosphere nitrogen cycling mediated by cotton root exudates under nitrogen reduction: roles of thiamine and L-lysine. [PDF]

BMC Plant Biol
Shen Z, He Y, Wang H, Liu M, Zhu J, Yang Y, Luan X, Zhang W, Pu X.   +8 more
europepmc   +1 more source

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

Food Safety and Health, EarlyView.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna, Hemant Sharma, Sonam Verma, Amar Jeet, Sumit Kumar Singh, Sharad Kumar Tripathi, Vedpriya Arya   +6 more
wiley   +1 more source

The Arabidopsis UMAMIT30 transporter contributes to amino acid root exudation. [PDF]

BMC Plant Biol
Agorsor IDK, Khadka P, Danna CH.
europepmc   +1 more source

Influence of Nanomaterials and Nanocomposites on the Nutrient Composition

Food Safety and Health, EarlyView.
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi, Roohi Yusufi, G. N. Darwhekar, Kuldeep Vinchurkar, Vijay R. Chidrawar   +4 more
wiley   +1 more source

Toxic effects of larger sized polyethylene microplastics on cucumber root secretion and oxidative stress. [PDF]

Sci Rep
Liu W, Huang J, Feng F, Liang C, Rong S, Ji C, Li D, Wang S.   +7 more
europepmc   +1 more source

Climate change effects on biomass and greenhouse gas emissions are ameliorated by nontoxic endophytes in southeastern USA transition zone tall fescue pastures

Grassland Research, EarlyView.
Tall fescue produces more biomass and less carbon dioxide from the soil when it contains its beneficial fungal endophyte. Increased temperatures projected with climate change reduce fescue biomass, while altered rainfall frequency does not. Altering rainfall frequency and increasing temperatures can reduce carbon dioxide emissions from soil.
Rebecca K. McGrail, Jonathan D. Moore, A. Elizabeth Carlisle, Jim A. Nelson, Rebecca L. McCulley   +4 more
wiley   +1 more source

Asparagus Decline and Replant Problem: Autotoxicity, Autotoxic Substances, and Their Biological Functions. [PDF]

Biology (Basel)
Kato-Noguchi H, Kato M.
europepmc   +1 more source

Artificial Intelligence in Ophthalmology: Current Status, Challenges, and Future Perspectives

Health Care Science, EarlyView.
Current research of artificial intelligence (AI) in ophthalmology. ABSTRACT Artificial intelligence (AI) is revolutionizing ophthalmology by providing innovative solutions for disease screening, diagnosis, personalized treatment, and the delivery of global healthcare services.
She Chongyang, Tao Yong
wiley   +1 more source

A Drought-Activated Bacterial Symbiont Enhances Legume Resilience Through Coordinated Amino Acid Metabolism. [PDF]

Microorganisms
Nishu SD, No JH, Wee GN, Lee TK.
europepmc   +1 more source