Results 21 to 30 of about 2,098,239 (212)

Scientific Opinion on the risk to plant health posed by <em>Chrysanthemum stunt viroid</em> for the EU territory, with identification and evaluation of risk reduction options [PDF]

EFSA Journal, 2012
The Panel on Plant Health conducted a pest risk assessment for Chrysanthemum stunt viroid (CSVd) and identified and evaluated risk reduction options, particularly those listed in Council Directive 2000/29/EC.
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

Scientific Opinion on the risk to plant health posed by Burkholderia caryophylli for the EU territory with the identification and evaluation of risk reduction options [PDF]

EFSA Journal, 2013
The EFSA Panel on Plant Health conducted a pest risk assessment for Burkholderia caryophylli for the EU territory under the scenario of current EU legislation and identified and evaluated risk reduction options. B.
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

Statement on the comments by Hattingh et al. (2014) on the EFSA PLH Panel (2014) Scientific Opinion on Citrus Black Spot [PDF]

EFSA Journal, 2015
Following a request from the European Commission, the EFSA Panel on Plant Health (EFSA PLH Panel) was asked to react to a document entitled “Comments on the European Union Food Safety Authority’s Pest Risk Assessment for Phyllosticta citricarpa ...
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

Modelling plant health for policy [PDF]

Emerging Topics in Life Sciences, 2020
Plant health is relatively poorly funded compared with animal and human health issues. However, we contend it is at least as complex and likely more so given the number of pests and hosts and that outbreaks occur in poorly monitored open systems. Modelling is often suggested as a method to better consider the threats to plant health to aid resource and
Glyn Jones, Adam Kleczkowski
openaire   +3 more sources

Plant-based beverages as good sources of free and glycosidic plant sterols [PDF]

, 2017
To address the ever-growing group of health-conscious consumers, more and more nutritional and health claims are being used on food products. Nevertheless, only very few food constituents, including plant sterols, have been appointed an approved health ...
Decloedt, Anneleen, Van Landschoot, Anita, Vanderputten, Dana, Vanhaecke, Lynn, Watson, Hellen   +4 more
core   +2 more sources

Impacts of climate change on plant diseases – opinions and trends [PDF]

, 2012
There has been a remarkable scientific output on the topic of how climate change is likely to affect plant diseases in the coming decades. This review addresses the need for review of this burgeoning literature by summarizing opinions of previous reviews
A Dobson, A Donnelly, A Fitter, A MacLeod, A Rytkönen, A Woods, A Zocca, AC Gange, AC Newton, AE Ogden, AJ McElrone, AJ Woods, AL Dale, AM Vettraino, AO Hannukkala, AO Hannukkala, AP Barnes, ARH Fischer, AW Crall, B Barrès, B Fabre, B Marçais, B Marçais, B Phalan, BA Roy, BB Lin, BDL Fitt, BJ Bentz, BK Singh, C Brasier, C Dutech, C Furstenau, C Körner, C Körner, C Peng, C Robinet, C Rosenzweig, CEP Cerri, CG Chimera, CG Parks, CH Bock, CI Millar, CKM Tsui, CV Hawkes, D Kulakowski, D Lonsdale, D Lonsdale, D Loustau, D Simone De, D Yemshanov, DF Tomback, DI Jarvis, DM Eastburn, DM Eastburn, DM Rizzo, DW Crowder, E Erlacher, E McDonald-Madden, E Paoletti, EA Archie, EA Pinkard, EC Brummer, EF Lambin, EG Steingröver, EL Zvereva, F Fleischmann, F Keesing, F Petter, F Rebaudo, F Salinari, G Norton, G Petrokofsky, G-R Walther, GB Brosi, GC Hegerl, GJ Boland, GM Lovett, GP Fitt, H Scherm, H Østergård, I Chadès, J Alexander, J Carnicer, J Fischer, J Flood, J Fuhrer, J Fuhrer, J Geyer, J Golding, J Luck, J Roos, J Régnière, J Stenlid, J Webber, J Witzell, J-C Ciscar, JA Calder, JA Logan, JC Blankinship, JE Truscott, JJ Burdon, JJ Burdon, JK Rohrs-Richey, JKM Brown, JL Moore, JM Tylianakis, JN King, JP Reganold, JR Deslippe, JR Rohr, JS West, JSI Ingram, JW Madgwick, K Baumgartner, K Dehnen-Schmutz, K Hakala, K Thomas, KA Garrett, KA Garrett, KA Garrett, KA Garrett, KA Garrett, KO Britton, KS Bawa, KV Tubby, L Baeten, L Danon, L Davies, LB Perkins, LH Ziska, LJ Beaumont, LL Ingwell, Lorenzo Pellis, LV McKinney, M Bergot, M Chytrý, M Garbelotto, M Garbelotto, M Haq, M Jeger, M Mahmuti, M Milad, M Moslonka-Lefebvre, M Pautasso, M Pautasso, M Siebold, Marco Pautasso, Matteo Garbelotto, MB Araújo, ME Dillon, ME Mann, MH Butterworth, Mike J. Jeger, MJ Jeger, MJ Jeger, MJ Wingfield, ML Desprez-Loustau, ML Desprez-Loustau, ML Desprez-Loustau, ML Margosian, ML Ndeffo Mbah, MP Ayres, MR Finckh, MS Watt, MS Watt, MV Kozlov, MW Shaw, N Porta La, NE Grulke, NG McDowell, O Holdenrieder, P Bodin, P Juroszek, P Mills, P Skelsey, PA Mistretta, PE Busby, PJ Gregory, PK Anderson, PY Bernier, R Engler, R Ghini, R Ghini, R Ghini, R Matyssek, R Paajanen, R Seidl, RAC Jones, RC Seem, RC Venette, RD Horan, RHA Baker, RJ Ganley, RM Ewers, RN Sturrock, RP Keller, RRM Paterson, RS Dodd, RW Sutherst, S Benvenuti, S Chakraborty, S Chakraborty, S Chakraborty, S Chakraborty, S Chakraborty, S Chakraborty, S Compant, S Egli, S French, S Gurr, S Matesanz, S Matesanz, S Moricca, S Médiène, S Quijas, S Savary, S Savary, S Thompson, SG Pritchard, SJ Bearchell, SM Coakley, SM Coakley, T Jombart, T Jung, TD Harwood, TF Döring, Thomas F. Döring, U Heyder, V Dale, V Kůdela, W Quarles, WJ Manning, WR Jacobi, XM Xu, XM Xu, Y Clough, Y Zhu   +236 more
core   +1 more source

The rhizosphere: a playground and battlefield for soilborne pathogens and beneficial microorganisms [PDF]

, 2009
The rhizosphere is a hot spot of microbial interactions as exudates released by plant roots are a main food source for microorganisms and a driving force of their population density and activities.
Alabouvette, C., Moënne-Loccoz, Y., Paulitz, T.C., Raaijmakers, J.M., Steinberg, C.   +4 more
core   +10 more sources

Management of plant health risks associated with processing of plant-based wastes: A review [PDF]

, 2009
The rise in international trade of plants and plant products has increased the risk of introduction and spread of plant pathogens and pests. In addition, new risks are arising from the implementation of more environmentally friendly methods of ...
Budge, G. E., Elphinstone, John G., Henry, C. M., Noble, Ralph, Sansford, C. E.   +4 more
core   +1 more source

The rhizosphere microbiome and plant health [PDF]

Trends in Plant Science, 2012
The diversity of microbes associated with plant roots is enormous, in the order of tens of thousands of species. This complex plant-associated microbial community, also referred to as the second genome of the plant, is crucial for plant health.
Berendsen, R.L., Pieterse, C.M.J. and Bakker, P.A.H.M.   +4 more
openaire   +4 more sources

Guidance on methodology for evaluation of the effectiveness of options for reducing the risk of introduction and spread of organisms harmful to plant health in the EU territory

EFSA Journal, 2012
The European Food Safety Authority (EFSA) requested the Panel on Plant Health (PLH Panel) to provide guidance for the evaluation of the effectiveness of the options for plants and plant products for reducing the risk of introduction and spread of harmful
EFSA Panel on Plant Health (PLH)
doaj   +1 more source