Results 11 to 20 of about 215,782 (380)
BMC Plant Biology, 2023 The SHI RELATED SEQUENCE (SRS) family plays a vital role in the development of multiple plant organs such as floral meristem determinacy, organ morphogenesis, and signal transduction.
Wang Lu +10 more
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Genome-wide identification, characterization and expression analysis of BES1 gene family in tomato
BMC Plant Biology, 2021 Background As the key regulators in BR signaling, BES1 family genes regulate thousands of target genes involved in various development processes. So far, the functions of BES1 family are poorly understood in tomato, and a comprehensive genomic and ...
Deding Su +6 more
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Tomato transcriptome and mutant analyses suggest a role for plant stress hormones in the interaction between fruit and Botrytis cinerea. [PDF]
, 2013 Fruit-pathogen interactions are a valuable biological system to study the role of plant development in the transition from resistance to susceptibility. In general, unripe fruit are resistant to pathogen infection but become increasingly more susceptible
Ann L T Powell +4 more
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Horticulturae, 2023 Horticultural crops are a crucial component of agriculture worldwide and have great economic value. The notorious plant fungal pathogen Botrytis cinerea can cause gray mold disease in over 200 horticultural crops, leading to severe economic losses ...
Rui Li, Yulin Cheng
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Recent Advances in Minimizing Cadmium Accumulation in Wheat
Toxics, 2022 Cadmium (Cd), a toxic heavy metal, affects the yield and quality of crops. Wheat (Triticum aestivum L.) can accumulate high Cd content in the grain, which poses a major worldwide hazard to human health.
Min Zhou, Zhengguo Li
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Metabolism and Regulation of Ascorbic Acid in Fruits
Plants, 2022 Ascorbic acid, also known as vitamin C, is a vital antioxidant widely found in plants. Plant fruits are rich in ascorbic acid and are the primary source of human intake of ascorbic acid.
Xianzhe Zheng +8 more
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Frontiers in Plant Science, 2021 Botrytis cinerea is one of the most destructive fungal pathogens causing tremendous losses in fresh fruit or vegetables. 3-Methylthio-1-propanol (3-MP) is a naturally occurring food-borne sulfide, which is mainly used to increase the flavor in food ...
Shun Feng +14 more
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Citrus Postharvest Green Mold: Recent Advances in Fungal Pathogenicity and Fruit Resistance
Microorganisms, 2020 As the major postharvest disease of citrus fruit, postharvest green mold is caused by the necrotrophic fungus Penicillium digitatum (Pd), which leads to huge economic losses worldwide.
Yulin Cheng +3 more
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Hormonal cross-talk in plant development and stress responses [PDF]
, 2021 In contrast to animals, plants can continuously cease and resumegrowth. This flexibility in their architecture and growth patterns ispartly achieved by the action of plant hormones.
Munné-Bosch, Sergi, Müller, Maren
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