Editorial: Importance of root symbiomes for plant nutrition: new insights, perspectives and future challenges, volume II. [PDF]
Das D +5 more
europepmc +1 more source
The economic forces driving the costs of food safety regulation [PDF]
The cost of compliance with the Pathogen Reduction Hazard Analysis Critical Control Program (PR/HACCP) rule of 1996 has been controversial from the time it was first proposed. Recent survey evidence indicates costs of about $0.01 per pound.
Moore, Danna L., Ollinger, Michael
core +1 more source
Aging‐associated physiological and molecular alterations pose significant challenges in cancer management among India's elderly. Limited geriatric oncology expertise, financial constraints, and inadequate specialized care exacerbate disparities. Strategic expansion of insurance coverage, integration of palliative care, and infrastructural advancements ...
Nihanthy D. Sreenath +3 more
wiley +1 more source
Australian farmers\u27 and food processors\u27 values
Purpose – The aim of this exploratory study was to examine and compare a range of business values held by farmers and food processors. Design/methodology/approach – Questionnaires with a section on business values were posted to 200 farmers ...
Lea, Emma, Worsley, Anthony
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The Aging Blood: Cellular Origins, Circulating Drivers, and Therapeutic Potential
As a conduit linking all organs, the blood system both reflects and actively drives systemic aging. This review highlights how circulating pro‐aging and antiaging factors and age‐associated hematopoietic stem cell dysfunction contribute to immunosenescence and multi‐organ decline, positioning the hematopoietic system as a target for aging intervention.
Hanqing He, Jianwei Wang
wiley +1 more source
Morphological and Molecular Characterizations of Arbuscular Mycorrhizal Fungi and Their Influence on Soil Physicochemical Properties and Plant Nutrition. [PDF]
Noreen S +7 more
europepmc +1 more source
The Use of Chlorophyll Meters to Assess Crop N Status and Derivation of Sufficiency Values for Sweet Pepper [PDF]
Chlorophyll meters are promising tools for improving the nitrogen (N) management of vegetable crops. To facilitate on-farm use of these meters, sufficiency values that identify deficient and sufficient crop N status are required.
De Souza Ibarra, Stefani Romina +5 more
core +1 more source
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
The Cost of Food Safety Technologies in the Meat and Poultry Industries. [PDF]
This paper uses plant-level micro-data from the 2002 Census of Manufactures, Food Safety Inspection Service, and the Economic Research Service in a translog cost function to examine the costs of effort devoted to the performance of sanitation and process
Ollinger, Michael
core +1 more source
Plant analysis as a tool to determine crop nitrogen status [PDF]
An effective plant nutrient management strategy optimises nitrogen (N) use efficiency for minimised environmental impact, while ensuring an optimum N status of the crop for good product quality and maximum growth.
Ekbladh, Göran
core

