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Plant pathogenic bacteria

open access: yes, 1994
Lemattre, M. (ed.)   +3 more
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Trichoderma–plant–pathogen interactions

Soil Biology and Biochemistry, 2008
Abstract Biological control involves the use of beneficial organisms, their genes, and/or products, such as metabolites, that reduce the negative effects of plant pathogens and promote positive responses by the plant. Disease suppression, as mediated by biocontrol agents, is the consequence of the interactions between the plant, pathogens, and the ...
VINALE, FRANCESCO   +5 more
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Disturbing the plant pathogens

Nature Reviews Microbiology, 2020
A recent study suggests that anthropogenic disturbance of grasslands changes the sensitivity of plant pathogens to climate change.
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Hemipterans as Plant Pathogens

Annual Review of Phytopathology, 2005
Integration of the tools of genetics, genomics, and biochemistry has provided new approaches for identifying genes responding to herbivory. As a result, a picture of the complexity of plant-defense signaling to different herbivore feeding guilds is emerging.
Isgouhi, Kaloshian, Linda L, Walling
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Fighting plant pathogens together

Science, 2019
![][1] A boxwood shrub shows the first signs of blight. PHOTO: JOHN GOLLOP/ALAMY STOCK PHOTO Boxwood, a cornerstone species of American gardens, is currently threatened by a blight pathogen, Calonectria pseudonaviculata . The first blight epidemics in North America were seen in North Carolina and Connecticut in 2011 ([ 1 ][2]).
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BACTERIA AS PLANT PATHOGENS

Annual Review of Microbiology, 1948
The recognition that bacteria cause diseases in plants was rela­ tively slow in establishing itself. That fungi were the causal agents in many instances had been accepted by botanists in the middle of the nineteenth century, and the next step, that of demonstrating the phytopathogenic nature of certain bacteria would normally seem to follow. It was not,
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