Results 241 to 250 of about 165,340 (295)

Fungal Diversity, Toxigenic Potential, and Multi-Mycotoxin Occurrence in Fresh and Dried Chili Peppers from Retail Markets in Guangzhou, China. [PDF]

open access: yesToxins (Basel)
Tavakol Noorabadi M   +7 more
europepmc   +1 more source

Harnessing eCISs for precision phytomicrobiome engineering and biocontrol. [PDF]

open access: yesFEMS Microbiol Rev
Madushani GRDS   +5 more
europepmc   +1 more source

Highlights on plant toxins in Toxicon

Toxicon, 2004
The idea behind this invited review was to describe the role of papers on plant toxins published in Toxicon, and to select highlights in this field. This review will show that Toxicon is a most suitable journal for original papers as well as reviews on toxin plants and plant toxins, although there is quite a competition in this area.
Gerhard G Habermehl
exaly   +3 more sources

Plant toxins.

Microbiological sciences, 1991
Many plants produce toxic proteins capable of inactivating eukaryotic ribosomes and thereby arresting protein synthesis. In certain plants the gene for a ribosome-inactivating protein has fused with a gene encoding an independent sugar-binding polypeptide to generate heterodimeric proteins which are among the most potent cytotoxins known.
J M, Lord, L M, Roberts
openaire   +1 more source

Reassessment of Plant Wilt Toxins

Annual Review of Phytopathology, 1989
Wilt symptoms are unmistakable. The petioles of affected plants droop and leaves enfold. Sometimes stems, if not too woody, will become like rubber. These are the classic symptoms. Plant physiologists understand the wilting symptom in simple terms. When the water potential of the environment in which cells reside, i.e. the wall matrix and intercellular
openaire   +1 more source

Natural Toxins in Plant Foods

Nutrition and Health, 1984
Certain plants – notably soya bean and cassava – contain substances which can produce adverse physiological effects in human beings. People have in some instances learnt to deal with these effects by cooking and other forms of preparation.
openaire   +2 more sources

General Mechanisms of Plant Defense and Plant Toxins

2016
Long before the appearance of flowering plants, early plants were infected by pathogenic microorganisms and challenged by herbivorous animals. Consequently, plants and animals evolved defenses and counter-defenses from the very beginning. Therefore, to cope with a huge diversity of unfavorable biotic conditions, plants developed several different ...
MITHÖFER A., MAFFEI, Massimo Emilio
openaire   +3 more sources

Inherent plant toxins

Nutrition, 1997
Speijers, GJA, van Egmond, HP
openaire   +3 more sources

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