Results 91 to 100 of about 1,289,225 (292)

The shared benefits of fallen fruits: A novel mechanism stabilizing a nursery pollination mutualism between Sambucus and kateretid beetles

PLANTS, PEOPLE, PLANET, EarlyView.
Understanding how cooperative interactions remain stable matters for biodiversity because many plants rely on specialist insects that can also impose reproductive costs. We studied the interaction between Sambucus sieboldiana and seed‐consuming Heterhelus beetles through detailed field observations and pollination experiments.
Suzu Kawashima, Hidehito Okada, Sadatomo Hisamatsu, Kenji Suetsugu   +3 more
wiley   +1 more source

Epistemic diversity and the politics of knowledge in plant disease management: Insights from the Xylella fastidiosa epidemic in southern Italy

PLANTS, PEOPLE, PLANET, EarlyView.
Xylella fastidiosa is a major plant pathogen affecting crops such as grapes, citrus, almonds, and olives, with potentially severe consequences for agricultural production and rural livelihoods worldwide. This paper examines the conflict around the management of the X. fastidiosa outbreak affecting olive trees in southern Italy.
Fabio Gatti, David Ludwig, Phil Macnaghten   +2 more
wiley   +1 more source

Influence of land crabs Gecarcinus quadratus (Gecarcinidae) on distributions of organic carbon and roots in a Costa Rican rain forest

Revista de Biología Tropical, 2006
In Costa Rica’s Corcovado National Park,the fossorial land crab, Gecarcinus quadratus (Gecarcinidae), densely populates (1-6 m-2) a region of forest extending from the Park’s Pacific coastline inland to ca.600 m. Throughout this coastal forest (‘crabzone’
Peter M Sherman
doaj  

Synergy‐based crop suitability assessment for agrivoltaics: An easy‐to‐use traffic‐light framework for temperate climates

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change and the growing demand for renewable energy are putting increasing pressure on land, as food production and solar power generation often compete for the same areas. In this study, we assessed which temperate‐region crops are best suited for agrivoltaics, a technology combining farming and solar electricity production on the same land. We
Salome Hauger, Bernd Berauer, Lisa Pataczek, Lisa‐Marie Bieber, Julia Wamsler, Anna Heimsath, Rüdiger Glaser   +6 more
wiley   +1 more source

Controle da malformação da mangueira em pomar comercial do município de Janaúba-MG. [PDF]

, 2020
O fungo sobrevive na planta, nos tecidos vivos ou mortos, principalmente nos órgãos infectados. Sua disseminação ocorre por ácaro, insetos e instrumentos de poda. Penetra na planta por ferimentos e contato das ferramentas contaminadas com a planta sadia.
BRITO, M., MOUCO, M. A. do C., TAVARES, S. C. C. de H.   +2 more
core  

A synthetic eco‐evolutionary proposal for the conservation of wild relatives of the olive tree

PLANTS, PEOPLE, PLANET, EarlyView.
Societal Impact Statement Crop wild relatives (CWR) are valuable sources of genetic diversity for plant breeding. However, the identification of wild untapped genetic resources (i.e., unexploited in crops) is not always straightforward. We propose a methodology to guide the identification and conservation of these resources that integrates both genetic
Andrés Barea‐Márquez, Guillaume Besnard, Miguel González Ximénez‐Embún, Carlos García‐Verdugo, Concepción M. Diez, José Carlos Pérez‐Girón, Rafael Rubio de Casas   +6 more
wiley   +1 more source

Péptidos antimicrobianos de plantas como mecanismos de defensa

Actualidades Biológicas, 2006
En el curso de las pasadas décadas numerosos péptidos que ocasionan lisis de membranas se han aislado de insectos, anfibios, hongos, bacterias, mamíferos y plantas.
Lina Rivillas- Acevedo, Manuel Soriano-García   +1 more
doaj  

Plant species and field site shape root endosphere microbiomes of wild inoculum plants used in traditional cereal‐based fermentation

PLANTS, PEOPLE, PLANET, EarlyView.
Traditional fermented foods worldwide depend on naturally occurring microbes, yet the environmental sources shaping these microbes and their effects on food quality remain poorly understood. We investigated bacteria living inside the roots of wild plants used to produce Munkoyo, a widely consumed nonalcoholic fermented cereal beverage in Zambia, to ...
Mubonda Kalumbilo, David Chuba, Agripina Banda, Anna Y. Alekseeva, Eddy J. Smid, Sijmen E. Schoustra, Gerlinde B. De Deyn   +6 more
wiley   +1 more source

Conjunto habitacional unifamiliar

Poiésis, 2009
Felipe Barbosa
doaj   +1 more source

PLANTA Y SECCIÓN DE LA CUEVA NEGRA.

Antigüedad y Cristianismo, 1996
En este trabajo se ofrece la planta y sección de la Cueva Negra y su relación con el entorno inmediato de la montaña. Consta de dos fotografías, planta, sección y visión general.
J. L. García Aguinaga
doaj