Results 61 to 70 of about 12,771 (152)

TECHNOLOGY AND QUALITY OF A FERMENTED MILK PRODUCT WITH NATURAL SWEETENER ADDITION

Шәкәрім университетінің хабаршысы: Техника ғылымдар
This study presents the development of a functional yogurt technology enriched with plant-based dietary fiber - psyllium (Plantago ovata husk). The effect of psyllium addition at concentrations of 0.3-1.0% on the physicochemical, rheological, and sensory
G. Yussupova, Zh. Shadyarova, Zh. Nurlankyzy, S. Toleubekova, A. Khaimuldinova   +4 more
doaj   +1 more source

Effect of nanoemulsified and encapsulated Planiliza abu protein on fortified yogurt

Food Science &Nutrition, Volume 12, Issue 12, Page 10433-10447, December 2024.
The results showed that fortified yogurt with FPH, particularly less than 10 kDa, is among the desirable functional food with appropriate gel network and consistency as well as better taste and mouth feel, and higher overall acceptance. Abstract Fortified dairy products such as yogurt have attracted a lot of attention due to the increasing concern for ...
Nasrin Vakili, Maryam Ataee, Shapour Kakoolaki, Hamed Ahari, Arman Ghorbanzade   +4 more
wiley   +1 more source

The role of selected nutraceuticals in management of prediabetes and diabetes: An updated review of the literature. Part II

Phytotherapy Research, Volume 38, Issue 11, Page 5490-5532, November 2024.
Abstract We have already published a review about the results of clinical trials evaluating the effects of selected nutraceuticals on glycemia in humans. In this second part, we describe the role of other nutraceuticals involved in dysglycemia. The available evidence showed promising hypoglycemic effects of the nutraceuticals reviewed both for their ...
Giuseppe Derosa, Angela D'Angelo, Pamela Maffioli   +2 more
wiley   +1 more source

Investigation on Psyllium Gum as a Bio‐Based Binder for Silicon Anode in Lithium‐Ion Batteries

ChemElectroChem, Volume 11, Issue 20, October 16, 2024.
Psyllium Gum (PG), derived from psyllium husk, is an environmentally friendly, abundant, inexpensive, water‐based binder containing carboxylic and hydroxyl groups. PG has the potential to form strong bonds with Si particles and thus helps to maintain material integrity after severe volume changes.
Şebnem Cingisiz, Emin Arca, Rezan Demir‐Cakan   +2 more
wiley   +1 more source

Influence of Chia seeds (Salvia hispanica L.) and Psyllium Husks (Plantago ovata) on weight Reduction,Lipid Profile and Liver Function in Obese Rats [PDF]

المجلة المصرية للدراسات المتخصصة
Obesity is a chronic metabolic disease characterized by an excess of fat stores in the body.It is a main cause for many diseases and may lead to disability and death given that it affects not just adults but also children and adolescents.Therefore,this ...
Aya Ebrahem, Eveleen Said Abdalla, Soheir Nazmy Abd elrahman, Ereny Basta   +3 more
doaj   +1 more source

Evaluation of Buccoadhesive Propranolol Hydrochloride Formulations Containing Plantago psyllium Seed Mucilage and Carbopol 934P: Evaluation of buccoadhesive propranolol hydrochloride tablets

, 2014
https://doi.org/10.22034/IJPS.2014.15250 Drug delivery via buccal mucosa by means of buccoadhesive formulations offer distinct advantages over peroral administration.
Ali Azarashk, Majid Saeedi, Katayoun Morteza-Semnani, Jafar Akbari   +3 more
core   +1 more source

A review of psyllium plant

Journal of Medicinal Plants, 2004
Genus Plantago belongs to Plantaginaceae family. It has two important medicinal species, P. ovata Forsk. and P. psyllium L., named in common psyllium. In traditional medicine, the husk of this plant used as laxative.
H Naghdi Badi, A Dastpak, SA Ziai
doaj  

Date yogurt supplemented with Lactobacillus rhamnosus (ATCC 53103) encapsulated in wild sage (Salvia macrosiphon) mucilage and sodium alginate by extrusion: The survival and viability against the gastrointestinal condition, cold storage, heat, and salt with low pH

Food Science &Nutrition, Volume 12, Issue 10, Page 7630-7643, October 2024.
MLR maintained its minimal concentration (6 log CFU/g) for 9 min at 72°C. The use of alginate and SMM can protect LR against harsh environmental conditions. MLR‐DY sample had the lowest pH, highest acidity, denser structure, and highest survival rate among the others on the 28th day of storage.
Mahsa Abbasi Saadi, Seyed Saeed Sekhavatizadeh, Hassan Barzegar, Behrooz Alizadeh Behbahani, Mohammad Amin Mehrnia   +4 more
wiley   +1 more source

Effect of psyllium husk powder on the viability of Lactobacillus casei in Doogh [PDF]

Bihdāsht-i Mavādd-i Ghaz̠āyī, 2019
The seed husk of psyllium (Plantago ovate Forsk) has a long history of use as a dietary fiber supplement and in traditional herbal medicine, it has been used for treating various disorders.
S. Nikzad, S. Bahramian
doaj  

Discovery of diversity in xylan biosynthetic genes by transcriptional profiling of a heteroxylan containing mucilaginous tissue

Frontiers in Plant Science, 2013
The exact biochemical steps of xylan backbone synthesis remain elusive. In Arabidopsis, three non-redundant genes from two glycosyltransferase (GT) families, IRX9 and IRX14 from GT43 and IRX10 from GT47, are candidates for forming the xylan backbone.
Jacob Kruger Jensen, Jacob Kruger Jensen, Nathan eJohnson, Nathan eJohnson, Curtis Gene Wilkerson, Curtis Gene Wilkerson, Curtis Gene Wilkerson   +6 more
doaj   +1 more source