Xylella fastidiosa is a major plant pathogen affecting crops such as grapes, citrus, almonds, and olives, with potentially severe consequences for agricultural production and rural livelihoods worldwide. This paper examines the conflict around the management of the X. fastidiosa outbreak affecting olive trees in southern Italy.
Fabio Gatti +2 more
wiley +1 more source
Response Changes in Biological Soil Crusts (BSCs) to Different Sand-Fixing Plantations in Alpine Sandy Land. [PDF]
Jin X +8 more
europepmc +1 more source
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina +9 more
wiley +1 more source
Soil organic carbon dynamics: Influences of land-use change in natural and plantation forests of the Western Ghats, India. [PDF]
Jaya P, Rui Y, Navya M, Sandeep S.
europepmc +1 more source
The global coffee industry, supporting 25 million smallholder farmers, is vulnerable to climate change. Diversifying the coffee species portfolio beyond Arabica and robusta is a promising intervention. Liberica coffee could provide adaptive capacity, although its climate parameters for cultivation are poorly known.
Isobel M. J. Wild +3 more
wiley +1 more source
Origin of the paternal gametes of Japanese whitish truffle (<i>Tuber japonicum</i>) in the second year of truffle production at a konara oak (<i>Quercus serrata</i>) plantation in Kyoto Prefecture, Japan. [PDF]
Nakamura N +4 more
europepmc +1 more source
A synthetic eco‐evolutionary proposal for the conservation of wild relatives of the olive tree
Societal Impact Statement Crop wild relatives (CWR) are valuable sources of genetic diversity for plant breeding. However, the identification of wild untapped genetic resources (i.e., unexploited in crops) is not always straightforward. We propose a methodology to guide the identification and conservation of these resources that integrates both genetic
Andrés Barea‐Márquez +6 more
wiley +1 more source
Flooding effects on soil properties, heavy metals, and microbial communities in tea plantations. [PDF]
Ling C, Liang D, Gao L, Zhou Q, Huang H.
europepmc +1 more source
Rethinking intensification: Biodiversity‐inclusive management sustains coconut yields
Coconut palm expansion in West Africa will shape rural livelihoods and ecosystems. Our findings show that intensive practices reduce beneficial soil fungi and increase pathogens, threatening long‐term productivity. Lower‐intensity management that retains ground vegetation can sustain or boost yields while improving soil health.
Benjamin J. Roberts +10 more
wiley +1 more source
Changes in Litter Organic Acid Release Characteristics During Litter Decomposition in Plantations Comprising Different Tree Species. [PDF]
Li J +6 more
europepmc +1 more source

