Results 221 to 230 of about 303,044 (249)
Some of the next articles are maybe not open access.

Increase in Leidenfrost point via plasma-activated water

International Journal of Thermal Sciences, 2023
Ming Kwang Tan, Yew Mun Hung, Mary Low
exaly  

Plasma-activated water improves the root plasticity

IX International Scientific-Professional Symposium "Enviromental Resources, Sustainable Development and Food Production" (OPORPH 2025): Book of Abstracts
The root topology and architecture can be greatly disrupted by negative environmental conditions. Topological analysis of the root describes the number and length of links, as well spatial distribution of internal and external links in the root. Plasma-activated water (PAW) promotes germination and growth. To check the PAW impact on the germination and
Marček, Tihana   +2 more
openaire  

Plasma-Activated Water for Food Safety and Quality: A Review of Recent Developments

International Journal of Environmental Research and Public Health, 2022
Heesup Han, Atiqur Rahman Sunny
exaly  

WATER PLASMA ACTIVATION OF DEMINERALIZED WATER

2023
GOTTENBOS BART   +2 more
openaire   +2 more sources

Effect of plasma activated water (PAW) on rocket leaves decontamination and nutritional value

Innovative Food Science and Emerging Technologies, 2021
Matteo Gherardi   +2 more
exaly  

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