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Ingredientes funcionales y sustitutos de grasa a partir de aceite de lino y plasma bovino

, 2020
Fil: Fernández, Carina Lorena. Universidad Nacional del Chaco Austral. Departamento de Ciencias Básicas y Aplicadas. Laboratorio de Industrias Alimentarias II; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas.
Rolhaiser, Fabiana A +5 more
openaire +1 more source

Association between chronic Anaplasma marginale and Babesia spp. infection and hematological parameters of taurine heifers. [PDF]

Rev Bras Parasitol Vet, 2023
Rahal NM +8 more
europepmc +1 more source

Adição de gordura à dieta de bovinos de leite submetidos à transferência de embriões. [PDF]

, 2019
bitstream/item/43881/1/boletim-17 ...
COSCIONI, A. C. +5 more
core

Identificación de proteínas extrínsecas en jamones cocidos por SDS-PAGE: Nivel de detección en sistemas modelo</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2006 </span><br><span class="r_content">El Código Alimentario Argentino establece que el jamón cocido, la paleta cocida y el lomo de cerdo cocido no pueden contener proteínas agregadas ni otros extensores, permitiendo el agregado de proteínas de soja según el límite para chacinados (2% de ...</span><br><span class="r_sub"><i>Laura Beatríz López<span id="ma_4" style="display:none">, Carola Beatríz Greco, Patricia Ronayne de Ferrer, Mirta Eva Valencia</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_4')">+3 more</a></small></i></span><br><small><a href="https://doaj.org/article/79ce2b201b544b1db39dfd56c846699e" target="_blank" rel="nofollow" title="doaj.org/article/79ce2b201b544b1db39dfd56c846699e">doaj</a> </small> <br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.36660/abc.20210682" target="_blank" rel="nofollow">Profile of IL-6 and TNF in Foam Cell Formation: An Improved Method Using Fluorescein Isothiocyanate (FITC) Probe.</a> <b><a href="https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC9563877&blobtype=pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Arq Bras Cardiol</i>, 2022 </span><br><span class="r_sub"><i>Castro CA<span id="ma_5" style="display:none">, Buzinari TC, Lino RLB, Araújo HSS, Aníbal FF, Verzola RMM, Bagnato VS, Inada NM, Rodrigues GJ.</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_5')">+8 more</a></small></i></span><br><small><a href="https://europepmc.org/article/MED/35946754#free-full-text" target="_blank" rel="nofollow" title="europepmc.org/article/MED/35946754#free-full-text">europepmc</a> </small> <div id="more_5" style="display:none"><a href="/sci_redir.php?doi=10.36660%2Fabc.20210682" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.36660/abc.20210682'); alert('Copied the doi');">copy doi</a> <small>(10.36660/abc.20210682)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_5')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://core.ac.uk/download/158828685.pdf" target="_blank" rel="nofollow">Arsenic levels in bovine tissues in the southeast of the province Córdoba, Argentina</a> <b><a href="http://ri.conicet.gov.ar/bitstream/11336/16165/1/CONICET_Digital_Nro.19241.pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16">, 2010 </span><br><span class="r_content">El arsénico es un contaminante natural de aguas subterráneas en una amplia zona de Argentina, en particular el sudeste de la provincia de Córdoba es una de las regiones más afectadas.</span><br><span class="r_sub"><i>Fernandez Cirelli, Alicia<span id="ma_6" style="display:none">, Pérez Carrera, Alejo Leopoldo, Pérez Gardiner, M. L.</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_6')">+2 more</a></small></i></span><br><small><a href="https://core.ac.uk/works/40898380" target="_blank" rel="nofollow" title="core.ac.uk/works/40898380">core</a> </small> <br></div><div class="r"><p class="r_title"><a href="https://core.ac.uk/download/162371251.pdf" target="_blank" rel="nofollow">Courbe de progestérone plasmatique du cycle oestral chez les races taurines trypanotolérantes de Côte-d'Ivoire</a> <b><a href="http://agritrop.cirad.fr/394043/1/ID394043.pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16">, 1991 </span><br><span class="r_content">Pendant 45 jours, du sang a été prélevé quotidiennement sur 12 vaches Ndama et 12 vaches Baoulé cyclées pour doser la progestérone plasmatique. La durée du cycle observée était de 20,4 et 21,4 jours respectivement.</span><br><span class="r_sub"><i>Meyer, Christian, Yesso, P.</i></span><br><small><a href="https://core.ac.uk/works/37508822" target="_blank" rel="nofollow" title="core.ac.uk/works/37508822">core</a> </small> <br></div><div class="r"><p class="r_title"><a href="https://explore.openaire.eu/search/publication?articleId=dedup_wf_002%3A%3A4aacdd100346f572ce1f51f6d44ed6a8" target="_blank" rel="nofollow">Níveis de proteína total e eletroforese das proteínas do plasma seminal de bovinos do ecótipo Mantiqueira</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Boletim de Indústria Animal</i>, 2014 </span><br><span class="r_content">Utilizaram-se 160 amostras de sêmen oriundas de oito touros do ecótipo mantiqueira, com idade média de 3,5 anos, pertencentes à Estação Experimental de Zootecnia de Pindamonhangaba, SP. Os animais foram arraçoados, duas vezes por dia, com silagem de sorgo e concentrado protéico, recebendo água “ad libitum”.</span><br><span class="r_sub"><i>Terezinha Aparecida Martins Gomes de Castro<span id="ma_8" style="display:none">, Cndido Eduardo Paiva Machado, Nancy Rute Liepin</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_8')">+2 more</a></small></i></span><br><small><a href="https://explore.openaire.eu/search/publication?articleId=dedup_wf_002%3A%3A4aacdd100346f572ce1f51f6d44ed6a8" target="_blank" rel="nofollow" title="openaire.eu/search/publication?articleId=dedup_wf_002%3A%3A4aacdd100346f572ce1f51f6d44ed6a8">openaire</a> </small> <div id="more_8" style="display:none"><a href="https://doaj.org/article/32a704c2c3ae435c9c6cbdc6482ea6a7" target="_blank" rel="nofollow" title="doaj.org/article/32a704c2c3ae435c9c6cbdc6482ea6a7">doaj.org</a><br> <a href="https://doaj.org/article/abb41a62b82a4da581ccd80c23c2a833" target="_blank" rel="nofollow" title="doaj.org/article/abb41a62b82a4da581ccd80c23c2a833">doaj.org</a><br> <a href="https://doaj.org/article/2923577b82824539bbd0b439c4baddf7" target="_blank" rel="nofollow" title="doaj.org/article/2923577b82824539bbd0b439c4baddf7">doaj.org</a><br> </div><small><a href="#" onClick="return toggle_div(this, 'more_8')">+3 more sources</a></small><br></div><div class="r"><p class="r_title"><a href="https://core.ac.uk/download/60890653.pdf" target="_blank" rel="nofollow">La membrana vitelina de embriones bovinos, un modelo experimental de interés para estudios proteómicos.Análisis del perfil proteico mediante electroforesis bidimensional</a> <b><a href="https://core.ac.uk/download/60890653.pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16">, 2010 </span><br><span class="r_content">Comunicaciones a ...</span><br><span class="r_sub"><i>Durvanei Augusto, María<span id="ma_9" style="display:none">, Galdos-Riveros, Álvaro, Miglino, M. Angélica, Toledo-Piza, Ana Rita, Zucatelli Mendonça, Ronaldo</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_9')">+4 more</a></small></i></span><br><small><a href="https://core.ac.uk/works/33812637" target="_blank" rel="nofollow" title="core.ac.uk/works/33812637">core</a> </small> <br></div><div class="r"><p class="r_title"><a href="http://www.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222006000300012&lng=en&tlng=en" target="_blank" rel="nofollow">Identificación de proteínas extrínsecas en jamones cocidos por SDS-PAGE: Nivel de detección en sistemas modelo</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i></span><br><span class="r_content">El Código Alimentario Argentino establece que el jamón cocido, la paleta cocida y el lomo de cerdo cocido no pueden contener proteínas agregadas ni otros extensores, permitiendo el agregado de proteínas de soja según el límite para chacinados (2% de ...</span><br><span class="r_sub"><i>Laura Beatríz López<span id="ma_10" style="display:none">, Carola Beatríz Greco, Patricia Ronayne de Ferrer, Mirta Eva Valencia</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_10')">+3 more</a></small></i></span><br><small><a href="https://doaj.org/article/1df6556458e0451cbf579a6207c7c57d" target="_blank" rel="nofollow" title="doaj.org/article/1df6556458e0451cbf579a6207c7c57d">doaj</a> </small> <br></div><div class="r"><div style="margin-bottom:2px;overflow:hidden"><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-plasma/" class="suggestion"onclick="show_loader();"><b>plasma</b></a><br/><a href="/q-hidr%C3%B3lisis_enzim%C3%A1tica/" class="suggestion"onclick="show_loader();"><b>hidrólisis enzimática</b></a><br/><a href="/q-plasma_bovino/" class="suggestion"onclick="show_loader();"><b>plasma bovino</b></a><br/></div><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-cin%C3%A9tica_enzim%C3%A1tica/" class="suggestion"onclick="show_loader();"><b>cinética enzimática</b></a><br/><a href="/q-veterinary_medicine/" class="suggestion"onclick="show_loader();"><b>veterinary medicine</b></a><br/><a href="/q-enzymatic_hydrolysis/" class="suggestion"onclick="show_loader();"><b>enzymatic hydrolysis</b></a><br/></div><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-farelo_de_arroz/" class="suggestion"onclick="show_loader();"><b>farelo de arroz</b></a><br/><a href="/q-sf600-1100/" class="suggestion"onclick="show_loader();"><b>sf600-1100</b></a><br/><a href="/q-cattle/" class="suggestion"onclick="show_loader();"><b>cattle</b></a><br/></div></div></div><div class="pagenav"><a href="/q-plasma_bovino./p-9/" rel="nofollow"><b>previous</b></a> <a href="/q-plasma_bovino./p-8/" rel="nofollow">8</a> <a href="/q-plasma_bovino./p-9/" rel="nofollow">9</a> <b>10</b> <a href="/q-plasma_bovino./p-11/" rel="nofollow">11</a> <a href="/q-plasma_bovino./p-12/" rel="nofollow">12</a> <a href="/q-plasma_bovino./p-11/" id="next" rel="nofollow"><b>next</b></a> </div><br></div> </div> <script>document.getElementById('loadingGif').style.display='none';</script><div style="width: 100%; height: 40px; bottom: 0px; background-color: #f5f5f5;"><div style="padding-left: 15px; padding-top: 10px"> <a href="/" rel="nofollow">Home</a> - <a href="/page-about/" rel="nofollow">About</a> - <a href="/page-disclaimer/" rel="nofollow">Disclaimer</a> - <a href="/page-privacy/" rel="nofollow">Privacy</a> </div></div> <link rel="stylesheet" href="//ajax.googleapis.com/ajax/libs/jqueryui/1.11.4/themes/smoothness/jquery-ui.min.css"/> </body> </html>