Results 21 to 30 of about 4,066 (209)

THE SUSCEPTIBILITY OF TOKAY VINE VARIETIES TO ERYSIPHE NECATOR SCHWEIN.,AND PLASMOPARA VITICOLA (BERK. M.A.CURTIS) BERL. DE TONI. [PDF]

open access: yesJournal of Central European Agriculture, 2012
On defined production sites in the closed Tokay region only three varieties (cv. Lipovina, cv. Yellow Muscat and cv. Furmint) were grown for several centuries. Objective of the research from 2005-2008 was to examine whether there is a change in varieties
Jarmila EFTIMOVÁ, Karmila BACIGÁLOVÁ
doaj   +1 more source

Production and Release of Asexual Sporangia in Plasmopara viticola [PDF]

open access: yesPhytopathology®, 2013
To study the influence of environmental conditions on sporulation of Plasmopara viticola lesions under vineyard's conditions, unsprayed vines were inspected every second or third day and the numbers of sporulating and nonsporulating lesions were counted in two North Italy vineyards in 2008 to 2010.
Caffi, Tito   +3 more
openaire   +3 more sources

Functional analysis of the Nep1-like proteins from Plasmopara viticola. [PDF]

open access: yesPlant Signal Behav, 2022
Necrosis and ethylene-inducing peptide 1 (Nep1) -like proteins (NLP) are secreted by multiple taxonomically unrelated plant pathogens (bacteria, fungi, and oomycete) and are best known for inducing cell death and immune responses in dicotyledonous plants.
Xiang J, Cheng J, Wei L, Li M, Wu J.
europepmc   +2 more sources

A study of the genetic polymorphism of Plasmopara viticola in the vineyards of the Krasnodar Territory

open access: yesBIO Web of Conferences, 2020
Plasmopara viticola oomycete is a seasonal pathogen that causes one of the most harmful diseases of the grapevine – downy mildew. The study of the biodiversity of Plasmopara viticola in various zones of viticulture has fundamental goals, as well as ...
Makarkina Marina V.   +2 more
doaj   +1 more source

Heterothallism in Plasmopara viticola [PDF]

open access: yesPlant Pathology, 2001
Sexuality in the oomycete Plasmopara viticola , the causal agent of grapevine downy mildew, was studied using isolates from five populations from North America and Europe. Leaf discs of Vitis vinifera cv.
F. P. Wong, H. N. Burr, W. F. Wilcox
openaire   +1 more source

Novel Fusari- and Toti-like Viruses, with Probable Different Origins, in the Plant Pathogenic Oomycete Globisporangium ultimum

open access: yesViruses, 2021
To further classify the oomycete viruses that have been discovered in recent years, we investigated virus infection in the plant-parasitic oomycete Globisporangium ultimum in Japan.
Miki Fukunishi   +3 more
doaj   +1 more source

Molecular characterization of cellulose synthase (CesA) genes and impact of mutations on fungicide resistance in oomycetes [PDF]

open access: yes, 2012
Many oomycetes are important pathogens of plants (e.g. arable crops, fruit and forest trees), animals or microbes and, upon attacking their hosts, cause considerable economic damage mainly in agriculture and aquaculture.
Blum, Mathias
core   +1 more source

Treatments with copper nanoparticles (CuO) on grapevine: efficacy against Plasmopara viticola, persistence and phytotoxicity [PDF]

open access: yes, 2022
reservedIn viticoltura Plasmopara viticola, agente eziologico della peronospora della vite, rappresenta uno dei patogeni principali, in quanto la maggior parte delle varietà di Vitis vinifera ad oggi coltivate ne è suscettibile.
DINATO, BEATRICE
core  

Role of chitosan against grapevine downy mildew

open access: yesBIO Web of Conferences, 2023
The study of environmentally friendly active principles against downy mildew represents one of the main challenges in viticulture. In this context, the aim of the present trial was to investigate the efficacy of chitosan as a resistance elicitor against ...
Bavaresco Luigi   +3 more
doaj   +1 more source

Verification of resistance loci pyramiding in popular interspecific grape varieties using SSR markers

open access: yesCzech Journal of Genetics and Plant Breeding, 2023
Fungal pathogens Plasmopara viticola (Berk. & M.A. Curtis) Berl. & De Toni (downy mildew) and Erysiphe necator Schwein. (powdery mildew) represent the biggest threats for grape growers worldwide. Under suitable conditions, these pathogens can spread very
Martin Hádlík   +3 more
doaj   +1 more source

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