Results 41 to 50 of about 8,438 (210)

Hyperparasitism on Plasmopara viticola by Simplicillium lanosoniveum

open access: yesPhytoFrontiers, 2022
A previously unknown association between Plasmopara viticola, the causal pathogen of grape downy mildew, and the mycoparasite strain F2 is described in this paper.
Hongmiao Shen   +2 more
doaj   +1 more source

Copper reduction and copper replacement - results and experiences of 12 years of on farm research [PDF]

open access: yes, 2002
Copper is a very common pesticide in organic viticulture, used against different diseases. But it is long term toxic for soils. That is why organic winegrowers try to reduce its use.
Hofmann, Uwe
core  

RNA interference in crop protection: opportunities and challenges during the transition to commercialization

open access: yesPest Management Science, EarlyView.
RNA interference (RNAi) technologies, host‐induced gene silencing (HIGS) and spray‐induced gene silencing (SIGS), potentially offer sustainable crop protection. However, efficacy, costs, regulatory clarity, and socio‐environmental impacts require further evaluation for broader use.
Elisabetta Sergi   +12 more
wiley   +1 more source

Behavior of grape breeding lines with distinct resistance alleles to downy mildew (Plasmopara viticola) [PDF]

open access: yesCrop Breeding and Applied Biotechnology, 2017
Downy mildew (Plasmopara viticola) is the main grapevine disease in humid regions. In the present investigation, marker-assisted selection (MAS) was used to develop grapevine lines homozygous in loci Rpv1 and Rpv3 for resistance against P. viticola. The
Fernando D. Sánchez-Mora   +11 more
doaj   +1 more source

Using Copper in Organic Viticulture: Doing it best with less? [PDF]

open access: yes, 2007
For many years, applications of copper fungicides have been used to control downy mildew on grapes. Nowadays, its intensive use is under consideration due to ecotoxicological aspects, especially in organic viticulture.
Baus-Reichel, Ottmar   +4 more
core  

Factors Affecting the Vineyard Populational Diversity of Plasmopara viticola [PDF]

open access: yesThe Plant Pathology Journal, 2019
Vitis vinifera is very susceptible to downy mildew (Plasmopara viticola). A number of authors have suggested different genetic populations of this fungus exist in Europe, each showing a different degree of virulence. Work performed to date indicates this diversity to be the result of different factors.
Susana Boso   +4 more
openaire   +3 more sources

Alcoholic extracts of Russian sage (Salvia yangii) contain bioactive terpenoids with inhibitory activity against grapevine downy mildew (Plasmopara viticola)

open access: yesPest Management Science, EarlyView.
Alcoholic extracts from flowers, leaves, and shoots of Russian sage decreased downy mildew severity on grapevine leaf disks. Fractionation followed by metabolomic analysis revealed putative terpenoids as the main components of the active fractions. Specifically, 7‐methylrosmanol, 12‐O‐methylcarnosic acid, carnosic acid, and carnosol were identified as ...
Anna Smaldone   +5 more
wiley   +1 more source

A secreted WY-domain-containing protein present in European isolates of the oomycete Plasmopara viticola induces cell death in grapevine and tobacco species.

open access: yesPLoS ONE, 2019
Plasmopara viticola is a biotrophic oomycete pathogen causing grapevine downy mildew. We characterized the repertoire of P. viticola effector proteins which may be translocated into plants to support the disease.
Maud Combier   +8 more
doaj   +1 more source

Analysis of selection pressure exerted on Plasmopara viticola by organically based fungicides [PDF]

open access: yes, 2006
Downy mildew is one of the most important grape diseases world-wide. The pathogen is a genetically highly diversified organism with a high capacity of adaptation. A monitoring of changes in population structure of P.
Gessler, C.   +3 more
core  

The continuing significance of chiral agrochemicals

open access: yesPest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.
In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley   +1 more source

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