Results 41 to 50 of about 444 (128)
Antioxidant activity of some foods containing phenolic compounds
, 2001 This study was designed to determine the total phenols; (TP) and total antioxidant activity (TAA) of some liquid and solid plant foods that are commonly consumed in Turkey.
Tas, AA, El, SN, Karakaya, S
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Plant, Cell &Environment, Volume 49, Issue 7, Page 3952-3962, July 2026.ABSTRACT The symbiosis between nitrogen‐fixing rhizobia and plants is considered mutually beneficial, yet its indirect effects on other organisms remain understudied. We examined how rhizobia symbiosis in Phaseolus vulgaris influences the behaviour and performance of Diabrotica balteata larvae. Specifically, we tested larval preference for nodulated (R+
Camilo Rivera +5 more
wiley +1 more source
EFSA Journal, Volume 24, Issue 7, July 2026.Abstract The food enzyme mannan endo‐1,4‐β‐mannosidase (1,4‐β‐d‐mannan mannanohydrolase; EC 3.2.1.78) is produced with the non‐genetically modified Aspergillus niger strain HBI‐GM01 by HBI Enzymes Inc. The food enzyme was considered free from viable cells of the production organism.
EFSA Panel on Food Enzymes (FEZ) +20 more
wiley +1 more source
American Journal of Botany, Volume 113, Issue 6, June 2026.Abstract Premise The species‐rich flora of Tropical Andes underwent multiple rapid and recent diversifications, yet resolving their evolutionary histories remains challenging despite increasing phylogenomic data. Here, we examined phylogenomic conflict in Brachyotum (Melastomataceae) to identify sources preventing its resolution.
Diego Paredes‐Burneo +5 more
wiley +1 more source
Development and characterisation of a functional beverage from red-fleshed Japanese plums (Prunus salicina L.) [PDF]
, 2011 Thesis (MSc Food Sc)--University of Stellenbosch, 2011.ENGLISH ABSTRACT: Nectar formulations containing red-fleshed plum pulp and varying amounts of red-fleshed plum skin extract were developed.
Steyn, Naomi
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, 2021 <i>Solmsia calophylla</i> Baill. <p>(Figs 1; 6; 7)</p> <p> <i>Adansonia, Recueil d’Observations botaniques</i> 10: 38 (Baillon 1871) [12.VI.1871].</p> <p> — Lectotype (designated here
Fuentes-Soriano, Sara +1 more
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Evaluation of new fruit and berry products for children.
, 2007 13 recipes of fruit and berry products for child nutrition were created at the Laboratory of Biochemistry and Technology of the Lithuanian Institute of Horticulture. Their nutritive properties were evaluated using chemical and physical methods.
Viškelis, Pranas, +1 more
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, 2015 Bracon hebetor (Say) (Hymenoptera: Braconidae) is among the most widely used biological control agents against lepidopteran pests of stored products. The importance of floral nectars and artificial diets as food sources for B. hebetor was assessed in the
TUNÇBİLEK, Aydın Şüzü +2 more
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, 2015 1. Mountain Pygmy Possum Burramys parvus French: Possum-loir des montagnes / German: Bergbilchbeutler / Spanish: Posum pigmeo de montana Other common names: Broom's Pygmy-possum, Burramys, Mountain Pygmy-possum Taxonomy. Burramys parvus Broom,
Don E. Wilson, Russell A. Mittermeier
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The role of entomophages and acarophages in reducing plum pests
Fişierul ataşat conţine: Adnotare, Annotation, Cuprins, Introducere, Bibliografie.Scopul lucrării: a studia componența de specii a entomofagilor și acarifagilor, dăunătorilor prunului, precum și rolul unor specii de entomofagi paraziți, ce țin sub ...
BULGARU, Cătălin
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