Results 121 to 130 of about 21,947 (153)
Modelos para estimar consumo e exigências nutricionais para poedeiras comerciais
The aim of this study was to develop a model to calculate the feed intake and the nutrient requirement for pre-laying and laying phase. energy and amino acids intake were calculated by the factorial method, taking into account the nutrients required for maintenance and growth of each body component (ovary, oviduct, feather-free body and feathers) in ...
openaire +1 more source
The present experiment was conduct on 112 days of duration with the aim of study the effect of adding vegetable oil sources of omega 3 and omega 6 in the diet on bone quality of white layers.
Pelícia, Kléber +6 more
core
Mariana Gouvêa Mendanha Silva
semanticscholar +1 more source
It was evaluated the influence of the addition of different vegetal oils in diets for commercial laying hens on performance and internal and external egg quality.
Carvalho, Luiz Euquério de +5 more
core
Níveis de isoleucina e de valina digestíveis para poedeiras comerciais
Two experiments were conducted to evaluate performance, egg quality, nitrogen balance, the concentration of plasma amino acids and the food cost of diets based on corn and soybean meal, with different isoleucine and valine levels with 0.55%, 0.62% and 0.70% isoleucine, 0.60%, 0.67% and 0.75% valine.
openaire +1 more source
Juliana Pinto de Medeiros +8 more
semanticscholar +1 more source
The objective of this study were analyzed economically the inclusion of different levels of flour residue of tucumã (Astrocaryum vulgare, Mart) (0, 5, 10, 15 and 20%) in diets for laying hens. The experiment lasted 84 days divided into four periods of 21
Miller, Waldo Plácido Mateus +5 more
core
Modelos para estimar a ingestão ótima de metionina + cistina para poedeiras comerciais
O objetivo deste trabalho foi determinar o consumo ótimo de Metionina + cistina (Met+Cis) para otimizar a reposta em galinhas na fase de produção. Foi realizado um ensaio dose-resposta com 288 aves da linhagem Dekalb White com 33 - 48 semanas de idade divididas em quatro períodos de 28 dias cada.
openaire +1 more source
Métodos de avaliação da qualidade da casca dos ovos de poedeiras comerciais
The objective of this study was to define which probe diameter is most adequate to perform eggshell strength at breaking, using a texturometer; what is the best positioning of the eggs to do this evaluation and identify which eggshell quality evaluation method is most reliable when it is not possible to use an electronic device.
openaire +1 more source
Fornecimento de dieta úmida para frangos de corte e poedeiras comerciais [PDF]
openaire +1 more source

