Results 181 to 190 of about 21,917,261 (298)
Genome-wide identification and analysis of the Universal Stress Protein (USP) family in pepper (<i>Capsicum annuum</i> L.). [PDF]
Chen L +8 more
europepmc +1 more source
Avocados are a multibillion‐dollar global commodity, but their growing export market pressures local farmers to abandon local fruit tree diversity in favor of commercial cultivar production. Interviews with rural avocado farmers and households from the Southern Mexican Highlands, Pacific Coastal Honduras, and Western Nicaragua, as well as the genetic ...
Kevin Wann +4 more
wiley +1 more source
Reproductive system and agronomic performance of the wild husk tomatillo Physalis gracilis. [PDF]
Enríquez-Antonio O +7 more
europepmc +1 more source
Multiple barriers maintain species boundaries in sympatric brood‐site deceptive Gastrodia orchids
Societal Impact Statement Gastrodia orchids are inconspicuous forest plants that lack chlorophyll and obtain carbon from fungi. Their dull‐colored, ground‐level flowers are often hidden among leaf litter, yet they rely on small flies for pollination.
Kenji Suetsugu +3 more
wiley +1 more source
Deep-Learning-Assisted Single-Shot Plasma Emission Imaging for Pollen Morphology Reconstruction and Apparent Hydration-State Classification. [PDF]
Grant-Jacob JA, Liu Y, Mills B.
europepmc +1 more source
Niche‐tracking as a collecting method: Habitat‐targeted search strategies for taxon‐focused botany
Biodiversity science depends on more than collecting plants—it depends on how we search for them. Although GPS and digital maps have transformed fieldwork, they can also encourage repeated visits to the same easy‐to‐access sites, leaving other habitats and populations unknown to science.
Lucas C. Marinho +2 more
wiley +1 more source
A challenge for wild plant conservation is the rising incidence of plant pathogens that are difficult to interdict, contain and manage. Invasive, fast‐moving, broad‐spectrum pathogens impose societal costs through losses of intrinsically valuable wild biodiversity, ecosystem function, current and potential genetic and biological assets, culturally ...
Robert O. Makinson +7 more
wiley +1 more source
Food plants are vital to human and planetary health, but their diversity is threatened, making food security, nutrition, and environmental goals more difficult to achieve. Food plant diversity conservation, research, and education can be enhanced through collaboration between sectors, including genebanks and botanic gardens, which possess complementary
Colin K. Khoury +35 more
wiley +1 more source
Integrated Assessment of Pollen Substitute Diets in Honey Bees Based on Transcriptional Responses, Immune-Derived Predicted Biological Age, and Survival. [PDF]
Kim H +5 more
europepmc +1 more source

