Results 181 to 190 of about 69,164 (321)

Enhancing One Health outcomes using decision science and negotiation

Frontiers in Ecology and the Environment, EarlyView.
One Health initiatives have advanced zoonotic disease management by recognizing the interconnectedness of three sectors of governance (human, ecosystem, and animal) and by identifying options that can improve full‐system health. Although One Health has had many successes, its full realization may be inhibited by a lack of strategies to overcome ...
Jonathan D Cook, Evan H Campbell Grant, Howard S Ginsberg, Diann J Prosser, Michael C Runge   +4 more
wiley   +1 more source

Further studies of Yuccas and their pollination / by William Trelease.

, 1893
William Trelease
openalex   +2 more sources

Pollination and seed-setting of red clover in scrim-covered cages [PDF]

, 1961
L. S. Morrison
openalex   +1 more source

Recommendations for built marine infrastructure that supports natural habitats

Frontiers in Ecology and the Environment, EarlyView.
The extent of built marine infrastructure—from energy infrastructure and ports to artificial reefs and aquaculture—is increasing globally. The rise in built structure coverage is concurrent with losses and degradation of many natural habitats. Although historically associated with net negative impacts on natural systems, built infrastructure—with ...
Avery B Paxton, Sarah E Lester, Carter S Smith, Siddharth Narayan, Christine Angelini, Brendan J Runde, Megan I Saunders, Rachel K Gittman, Jacob Allgeier, Maria L Vozzo, D'amy N Steward, Hayley R Lemoine, Stephanie R Valdez, Rebecca L Morris, Douglas P Nowacek, William Seaman, Patrick N Halpin, Brian R Silliman   +17 more
wiley   +1 more source

Directional Selection in Simulated Populations of Self-Pollinated Plants [PDF]

, 1968
Bliss Fa, C. E. Gates
openalex   +1 more source

Development and Application of Polyphenols in Food: A Comprehensive Review

Food Frontiers, EarlyView.
This review provides an in‐depth analysis of functional mechanisms and research trends in the application of polyphenol in food. ABSTRACT This review provides an in‐depth analysis of functional mechanisms and research trends in the application of polyphenol in food.
Yanpei Huang, Haiming Chen, Weijun Chen, Wenxue Chen, Qiuping Zhong, Jianfei Pei, Ming Zhang, Guido R. M. M. Haenen   +7 more
wiley   +1 more source

Pollination of Orchids through Pseudocopulation

, 1937
Oakes Ames
openalex   +1 more source

Studies on Natural Cross Pollination in Rice at Coimbatore [PDF]

, 1964
P. M., K. Rajagopalan
openalex   +1 more source

Genome Editing Technologies to Improve Health‐Related Phytocompounds in Crops

Food Frontiers, EarlyView.
ABSTRACT Due to rapid global population growth and the resulting significant increase in food demand, the world is facing an epidemic of malnutrition. Although yield improvement remains one of the main targets of breeding programs, much attention is being paid to the nutritional aspects of crops, including nutrients and bioactive compounds that are ...
Maria Dellino, Claudio de Giovanni, Monica Marilena Miazzi, Cinzia Montemurro, Domenica Nigro   +4 more
wiley   +1 more source

Comprehensive Insights Into Genetically Modified Foods: Technological Advances, Nutritional Benefits, Therapeutic Applications, and Health Implications

Food Safety and Health, EarlyView.
This graphical abstract highlights the benefits of genetically modified (GM) foods, including high‐yield crops such as golden rice with enhanced nutrition, GM vaccines, and biofuel production. Advanced analytical methods ensure safety by detecting allergenicity and toxicity, promoting sustainability while addressing environmental impacts and balancing ...
Mohamad Warda, Samet Tekin, Nagwa Khafaga, Emin Sengul, Fikret Çelebi, Burak Batuhan Laçin   +5 more
wiley   +1 more source