Results 261 to 270 of about 98,751 (359)
Arboreta bridge people and nature while conserving tree biodiversity, supporting climate resilience, and advancing environmental education. This study maps over a century of available and indexed arboretum research, uncovering trends, knowledge gaps, and opportunities for collaboration.
Catarina Patoilo Teixeira +1 more
wiley +1 more source
Historical agroeconomic analysis of the relationship between commercial pollinator use and Vaccinium angustifolium (Ericales: Ericaceae) yield in Quebec, Canada (2015-2021). [PDF]
Levesque M +3 more
europepmc +1 more source
Engineering compact Physalis peruviana (goldenberry) to promote its potential as a global crop
Goldenberry (Physalis peruviana) produces sweet, nutritionally rich berries, yet like many minor crops, is cultivated in limited geographical regions and has not been a focus of breeding programs for trait enhancement. Leveraging knowledge of plant architecture‐related traits from related species, we used CRISPR/Cas9‐mediated gene editing to generate a
Miguel Santo Domingo +8 more
wiley +1 more source
Do flowers with specialized morphologies produce more nectar and pollen? [PDF]
Keasar T, Bodner L.
europepmc +1 more source
Contrasting effects of land-use changes on herbivory and pollination networks
Naoto Shinohara
openalex +1 more source
Biodiversity is threatened by human activities, with extinction debt accumulating rapidly. Many of these activities change the connectivity of populations, fragmenting existing population systems or bringing previously isolated populations or species into contact.
Zhiqin Long +7 more
wiley +1 more source
Supporting pollinators in urban gardens: floral richness and abundance influence flower visitor interactions regardless of the surrounding landscape. [PDF]
Plant E +3 more
europepmc +1 more source
Contaminants of emerging concern (CECs) in agriculture represent a growing global challenge for food safety and public health. In this review, we synthesized evidence on how substances such as pharmaceuticals, microplastics, and per‐ and polyfluoroalkyl substances (PFAS) enter soils, accumulate in crops, and affect ecological and human health. We found
Laura J. Carter +8 more
wiley +1 more source
Introduction to special issue: floral ecology, genetics, and evolution in an unprecedentedly fast changing world. [PDF]
Picó FX +3 more
europepmc +1 more source
This study examines how the fruits of non‐photosynthetic forest plants in the Monotropoideae (Ericaceae) have evolved into the diversity observed today. By analyzing four Asian species, we identified a shift from dry, dehiscent fruits that release seeds into the air to fleshy, berry‐like fruits adapted for animal dispersal.
Alexey N. Sorokin +9 more
wiley +1 more source

