Results 11 to 20 of about 300,561 (287)

Biochemical composition and calorie content of pollock Theragra chalcogramma in the Okhotsk Sea

open access: yesИзвестия ТИНРО, 2016
Walleye pollock tissues include 18.5 % of dry matter, on average. Lipids are 0.7 % of the pollock wet weight, proteins - 15.3 %, carbohydrates - 0.6 %, and ash - 1.3 %.
Konstantin M. Gorbatenko   +1 more
doaj   +1 more source

Eternidade frágil: tempo existencial e abstração

open access: yesViso, 2015
O objetivo central do presente texto é apresentar as consequências da redução da totalidade a esse mundo que é o nosso para as artes em geral, assim como para as artes plásticas em específico.
Marco Antonio Casanova
doaj   +1 more source

Why does the pollock (Theragra chalcogramma) abundance change

open access: yesИзвестия ТИНРО, 2016
Some common ideas about environmental factors that determine the patterns of migration (including timing) and stock dynamics of walleye pollock are critically analyzed with particular attention to the Bering Sea. There is shown that the conception of the
Vyacheslav P. Shuntov
doaj   +1 more source

FEATURES OF SEABIRD INTERACTION WITH TRAWL FISHING GEAR

open access: yesИзвестия ТИНРО, 2019
Seabirds interaction with trawl fishing gear was observed aboard the large freezing-processing trawler «Moskovskaya Olimpiada» during the pollock fishery in the Okhotsk Sea in January-April, 2015.
Yu. B. Artukhin
doaj   +1 more source

Return of warm conditions in the southeastern Bering Sea: Phytoplankton - Fish. [PDF]

open access: yesPLoS ONE, 2017
In 2014, the Bering Sea shifted back to warmer ocean temperatures (+2 oC above average), bringing concern for the potential for a new warm stanza and broad biological and ecological cascading effects.
Janet T Duffy-Anderson   +12 more
doaj   +1 more source

LONG-TERM AVERAGE BIOMASS AND DOMINANT FISH SPECIES IN THE BOTTOM BIOTOPES OF THE OKHOTSK SEA. PART 1. COMPOSITION AND QUANTITATIVE RATIO OF SPECIES ON SHELVES IN DIFFERENT AREAS OF THE SEA

open access: yesИзвестия ТИНРО, 2018
Composition of the demersal fish community in the bottom biotopes of 14 biostatistical areas of the Okhotsk Sea is considered on the data of 9,189 standard trawl catches obtained in 95 expeditions conducted by Pacific Fish. Res.
V. P. Shuntov, O. S. Temnykh
doaj   +1 more source

Walleye Pollock Gadus chalcogrammus, a Species with Continuous Range from the Norwegian Sea to Korea, Japan, and California: New Records from the Siberian Arctic

open access: yesJournal of Marine Science and Engineering, 2021
The first records of walleye pollock Gadus chalcogrammus Pallas, 1814 in the seas of the Siberian Arctic (the Laptev Sea, the Kara Sea, the southeastern Barents Sea), are documented.
Alexei M. Orlov   +4 more
doaj   +1 more source

Investigation of chemical composition, biological value and safety of walleye pollock Theragra chalcogramma from Peter the Great Bay

open access: yesИзвестия ТИНРО, 2015
Data on chemical composition, biological value and safety are presented for muscle tissue and internal organs of walleye pollock Theragra chalcogramma caught in Peter the Great Bay (Japan Sea). The meat of рollock in any biological state has high protein
Natalia M. Kupina   +2 more
doaj   +1 more source

Is Google the next Microsoft? Competition, Welfare and Regulation in Internet Search [PDF]

open access: yes, 2008
Internet search (or perhaps more accurately `web-search') has grown exponentially over the last decade at an even more rapid rate than the Internet itself. Starting from nothing in the 1990s, today search is a multi-billion dollar business. Search engine
Pollock, Rufus
core   +3 more sources

OPPORTUNITIES AND TECHNIQUES OF USING THE DATABASES OF TINRO «ZOOPLANKTON OF THE NORTH PACIFIC, OKHOTSK, BERING, AND CHUKCHI SEAS», «NEKTON TROPHOLOGY», AND «MARINE BIOLOGY»

open access: yesИзвестия ТИНРО, 2019
Structure of the databases «Zooplankton…» and «Nekton trophology» is described and some techniques are proposed for nekton studies using these bases in conjunction with the database «Marine Biology». All three databases are regularly updated.
A. F. Volkov
doaj   +1 more source

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