Results 131 to 140 of about 23,072 (179)

Coculture Corynebacterium glutamicum and Bacillus licheniformis for producing poly-γ-glutamic acid from glucose. [PDF]

Appl Microbiol Biotechnol
Liu W, Wang J, Gu L, Zhou H, Cheng H, Zha J, Yin D, Qian J, Zheng P, Zhang X, Koffas MAG, Xu G, Shi J, Xu Z.   +13 more
europepmc   +1 more source

Transcriptome Sequencing Analysis Reveals the Mechanisms of Poly-γ-Glutamic Acid Enhanced the Chilling and Freezing Tolerance in Wheat. [PDF]

Biology (Basel)
Niu Y, Liu J, Bu B, Tang Z, Ren Y, Ma H.
europepmc   +1 more source

Amphiphilic Poly(γ-glutamic acid) Derivatives for Delivering Doxorubicin in Cancer Cells. [PDF]

Macromol Biosci
Dorost P, Morais MRG, Guimarães SC, Pêgo AP, García-Alvarez M, Martínez de Ilarduya A.   +5 more
europepmc   +1 more source

Microbial Poly-γ-Glutamic Acid (γ-PGA) as an Effective Tooth Enamel Protectant. [PDF]

Polymers (Basel), 2022
Parati M, Clarke L, Anderson P, Hill R, Khalil I, Tchuenbou-Magaia F, Stanley MS, McGee D, Mendrek B, Kowalczuk M, Radecka I.   +10 more
europepmc   +1 more source

Density and temperature controlled fluid extraction in a bacterial biofilm is determined by poly-γ-glutamic acid production. [PDF]

NPJ Biofilms Microbiomes, 2022
Morris RJ, Stevenson D, Sukhodub T, Stanley-Wall NR, MacPhee CE.   +4 more
europepmc   +1 more source

Effect of Poly-γ-Glutamic Acid Molecular Weight on the Properties of Whey Protein Isolate Hydrogels. [PDF]

Polymers (Basel)
Baines DK, Pawlak-Likus Z, Tavernaraki NN, Platania V, Parati M, Cheung TNWW, Radecka I, Domalik-Pyzik P, Chatzinikolaidou M, Douglas TEL, Douglas TEL.   +10 more
europepmc   +1 more source

Secretion of poly-γ-glutamic acid by Bacillus atrophaeus NX-12 enhanced its root colonization and biocontrol activity. [PDF]

Front Microbiol, 2022
Xue J, Tong T, Wang R, Qiu Y, Gu Y, Sun L, Xu H, Lei P.   +7 more
europepmc   +1 more source

Impact of poly-γ-glutamic acid addition and pH changes on the 3D-food printability of cookie dough. [PDF]

Food Sci Biotechnol
Jeong HE, Lee CJ, Min SC.
europepmc   +1 more source

Poly-γ-glutamic acid promoted maize root development by affecting auxin signaling pathway and the abundance and diversity of rhizosphere microbial community. [PDF]

BMC Plant Biol, 2022
Ma H, Li P, Xiao N, Xia T.
europepmc   +1 more source

A Convenient and Highly Efficient Strategy for Esterification of Poly (γ-Glutamic Acid) with Alkyl Halides at Room Temperature. [PDF]

Polymers (Basel)
Ai Y, Zhan Y, Cai D, Chen S.
europepmc   +1 more source