Results 1 to 10 of about 264,225 (300)

Dietary administration of Bacillus subtilis KC1 improves growth performance, immune response, heat stress tolerance, and disease resistance of broiler chickens

Poultry Science, 2022
: The purpose of the present study was to evaluate the probiotic properties of Bacillus subtilis KC1 as a feed additive in the poultry feed. Effects of the Bacillus subtilis supplementation on growth performance, heat-stress tolerance, resistance to ...
Jian Wang, Muhammad Ishfaq, Yusong Miao, Zhongyuan Liu, Mengting Hao, Changyu Wang, Jiaqi Wang, Xueping Chen   +7 more
doaj   +1 more source

System of Leukocytes Respiratory Burst Activity (RBA) in Grouper (Epinephelus coioides)

Jurnal Biota, 2022
Probiotics are live microbes that can help protect and maintain the health of the host by modifying the microbial community or associating with the host, increasing the response to disease, improving nutrition, and utilizing feed.
Anggraini Ratih Purwandari, Dwi Nur Rikhma Sari   +1 more
doaj   +1 more source

Beneficial Effects of Spore-Forming Bacillus Probiotic Bacteria Isolated From Poultry Microbiota on Broilers' Health, Growth Performance, and Immune System

Frontiers in Veterinary Science, 2022
Probiotics are known for their beneficial effects on poultry health and wellbeing. One promising strategy for discovering Bacillus probiotics is selecting strains from the microbiota of healthy chickens and subsequent screening for potential biological ...
Maria S. Mazanko, Maria S. Mazanko, Igor V. Popov, Evgeniya V. Prazdnova, Evgeniya V. Prazdnova, Aleksandr G. Refeld, Aleksandr G. Refeld, Anzhelica B. Bren, Anzhelica B. Bren, Galina A. Zelenkova, Vladimir A. Chistyakov, Vladimir A. Chistyakov, Ammar Algburi, Richard M. Weeks, Alexey M. Ermakov, Michael L. Chikindas, Michael L. Chikindas, Michael L. Chikindas   +17 more
doaj   +1 more source

Bacillus subtilis Protects the Ducks from Oxidative Stress Induced by Escherichia coli: Efficacy and Molecular Mechanism

Antioxidants, 2022
Bacillus subtilis has been widely used in animal husbandry as a potential alternative to antibiotics due to its excellent bacteriostasis and antioxidant activity.
Chong Li, Yang Li, Shuzhen Li, Si Chen, Guohua Liu, Xuejuan Deng, Wenhuan Chang, Huiyi Cai   +7 more
doaj   +1 more source

Effects of Bacillus subtilis PB6 supplementation on productive performance, egg quality and hatchability in broiler breeder hens under commercial farm condition

Journal of Applied Animal Research, 2021
The aim of the present study was to determine the effects of Bacillus subtilis PB6 supplementation on productive performance, egg quality and hatchability of broiler breeder hens.
Elham Darsi, Mojtaba Zhaghari
doaj   +1 more source

Bacillus subtilis inhibits intestinal inflammation and oxidative stress by regulating gut flora and related metabolites in laying hens

Animal, 2022
Bacillus subtilis is one of the most popular commercial probiotics used in farm animal production. However, its potential mechanisms are not very clear.
X.Y. Zou, M. Zhang, W.J. Tu, Q. Zhang, M.L. Jin, R.D. Fang, S. Jiang   +6 more
doaj   +1 more source

Primary and secondary oxidative stress in Bacillus [PDF]

, 2011
Coping with oxidative stress originating from oxidizing compounds or reactive oxygen species (ROS), associated with the exposure to agents that cause environmental stresses, is one of the prerequisites for an aerobic lifestyle of Bacillus spp. such as B.
Abee, T., Mols, J.M.
core   +3 more sources

Effects of Bacillus subtilis on Production Performance, Bone Physiological Property, and Hematology Indexes in Laying Hens

Animals, 2021
This study was to investigate the effects of Bacillus subtilis on production performance and bone pathophysiological characteristics of layers. Twenty-four 48-week-old Lohmann Pink-shell laying hens were randomly divided into two groups: a basic diet ...
Xinyu Zou, Sha Jiang, Mi Zhang, Haiqiang Hu, Xiaoling Wu, Jianzhu Liu, Meilan Jin, Hengwei Cheng   +7 more
doaj   +1 more source

Safety evaluation of the food enzyme pullulanase from genetically modified Bacillus subtilis strain NZYM-AK [PDF]

, 2017
Publisher ...
Aguilera-Gómez, Margarita, Bolognesi, Claudia, Castle, Laurence, Chesson, Andrew, Cravedi, Jean-Pierre, EFSA Panel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF), Engel, Karl-Heinz, Fowler, Paul, Franz, Roland, Glandorf, Boet, Grob, Konrad, Gürtler, Rainer, Herman, Lieve, Husøy, Trine, Jany, Klaus-Dieter, Kovalkovičová, Natália, Kärenlampi, Sirpa, Maia, Joaquim, Marcon, Francesca, Mennes, Wim, Milana, Maria Rosaria, Penninks, André, Silano, Vittorio, Smith, Andrew, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Zugravu, Corina-Aurelia, Želježic, Davor   +29 more
core   +3 more sources