Results 21 to 30 of about 317,433 (258)

Cloning and expression of the levanase gene in Alcaligenes eutrophus H16 enables the strain to hydrolyze sucrose [PDF]

open access: yes, 1989
Friehs K, Lafferty RM. Cloning and expression of the levanase gene in Alcaligenes eutrophus H16 enables the strain to hydrolyze sucrose. Journal of Biotechnology.
Lafferty, R. M., Friehs, Karl
core   +1 more source

PHYSIOLOGICAL IMPACT OF BACILLUS SUBTILIS ATCC-PTA-6737(4B1823) VERSUS VITAMIN E-SELENIUM ON HEMATOLOGICAL INDICES, LIPID PROFILE, LIVER AND KID-NEY FUNCTIONS IN BROILER CHICKS [PDF]

open access: yesAssiut Veterinary Medical Journal
To evaluate the physiological effects of Bacillus subtilis ATCC PTA-6737(4B1823) as a probiotic versus vitamin-selenium on hematological parameters, liver enzymes, lipid profile, renal function and weight gain of broiler chicks.
MARAH HAMEED, ALI IBRAHIM AL-EZZY
doaj   +1 more source

Production, Optimization and Partial Characterization of Alkaline Protease from Bacillus subtilis spp. subtilis NRRL B-3384 and B-3387

open access: yesHittite Journal of Science and Engineering, 2023
Bacillus subtilis has been a reliable platform for the expression of extracellular proteases for several decades. Although a majority of Bacillus subtilis subspecies express proteases, the amount of secreted enzyme varies depending on the strain and ...
Cengiz Akkale
doaj   +1 more source

Novel sigmaB regulation modules of Gram-positive bacteria involve the use of complex hybrid histidine kinases. [PDF]

open access: yes, 2011
Contains fulltext : 97170.pdf (Publisher’s version ) (Closed access)A common bacterial strategy to cope with stressful conditions is the activation of alternative sigma factors that control specific regulons enabling targeted responses.
Christof Francke   +8 more
core   +1 more source

Regulating effect of curcumin and Bacillus subtilis mixed feed additives on production performance of dairy cows

open access: yesSiliao yanjiu, 2021
The experiment studied the effect of curcumin and Bacillus subtilis mixed feed additives on dairy cow production and related hormone levels. 90 dairy cows were randomly divided into nine groups, which were blank control group (no supplementation ...
Kun ZHANG   +3 more
doaj  

Response of common bean to plant growth promoting rhizobacteria under different levels of phosphorus

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022
The usage of biofertilizer as alternative or support to mineral fertilizer encourage continuously due to fertilizer cost and environmental pollution.
Olcay FILIZ   +3 more
doaj   +1 more source

Comparative analysis of antimicrobial activities of valinomycin and cereulide, the Bacillus cereus emetic toxin [PDF]

open access: yes, 2011
Cereulide and valinomycin are highly similar cyclic dodecadepsipeptides with potassium ionophoric properties. Cereulide, produced by members of the Bacillus cereus group, is known mostly as emetic toxin, and no ecological function has been assigned.
Marcel H. Tempelaars   +5 more
core   +1 more source

Control biológico de Radopholus similis (Cobb) Thorne mediante el uso de bacterias y hongos endófitos en Musa paradisiaca L.

open access: yesLa Calera
El plátano (Musa spp), es un cultivo de importancia económica en Nicaragua por su consumo interno como para su exportación. El presente estudio evaluó el efecto de la combinación de cepas endofíticas de Bacillus subtilis (B1 y B2), Bacillus cereus ...
Markelyn Rodriguez-Zamora   +3 more
doaj   +1 more source

Effect of Bacillus subtilis natto on growth performance in Muscovy ducks

open access: yesBrazilian Journal of Poultry Science, 2013
The aim of the present study was to determine whether dietary Bacillus subtilis natto could affect growth performance of Muscovy ducks. A total of 120 hundred Muscovy ducks at the age of 1 day were randomly assigned to four groups (30 Muscovy ducks/group)
T Sheng-Qiu   +5 more
doaj   +1 more source

Microbiota of Tayohounta, a fermented baobab flavour food of Benin [PDF]

open access: yes, 2011
The present work provides data on the microbial composition of Tayohounta, a product of natural fermentation of baobab seed kernels. Samples were collected from 3 different small scale producers from Benin at the end of the fermentation process ...
Nout, M.J.R.   +5 more
core   +1 more source

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