Results 1 to 10 of about 446,459 (290)

Encapsulation of pectinase within polyacrylamide gel: characterization of its catalytic properties for continuous industrial uses [PDF]

open access: yesHeliyon, 2020
Pectinase as a biocatalyst play a significant role in food and textile industries. In this study, the pectinase was immobilized by encapsulation within polyacrylamide gel to enhance its catalytic properties and ensure the reusability for continuous ...
Haneef Ur Rehman   +6 more
doaj   +2 more sources

Electrochemically Synthesized Polyacrylamide Gel and Core-Shell Nanoparticles for 3D Cell Culture Formation. [PDF]

open access: hybridACS Appl Mater Interfaces, 2022
Yasmeen N   +5 more
europepmc   +3 more sources

Nanoparticle Dynamics near Polyacrylamide Gel Interfaces [PDF]

open access: yesACS Polymers Au
Brittany K. Roopnarine   +4 more
doaj   +2 more sources

A 96-Well Polyacrylamide Gel for Electrophoresis and Western Blotting. [PDF]

open access: goldACS Omega
Birtwistle MR   +7 more
europepmc   +3 more sources

Effect of polyacrylamide gel elasticity on collagen type II fibril assembly.

open access: hybridSoft Matter
Wilcox KG   +6 more
europepmc   +3 more sources

Polyacrylamide Gel Electrophoresis [PDF]

open access: yesCold Spring Harbor Protocols, 2020
Cross-linked chains of polyacrylamide can be used as electrically neutral gels to separate double-stranded DNA fragments according to size and single-stranded DNAs according to size and conformation. Polyacrylamide gels have the following three major advantages over agarose gels: (1) Their resolving power is so great that they can separate molecules of
Michael R, Green, Joseph, Sambrook
openaire   +3 more sources

A novel mechanism of "metal gel-shift" by histidine-rich Ni2+-binding Hpn protein from Helicobacter pylori strain SS1. [PDF]

open access: yesPLoS ONE, 2017
Sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE) is a universally used method for determining approximate molecular weight (MW) in protein research.
Rahul Mahadev Shelake   +4 more
doaj   +1 more source

Fabrication of 1,4-alpha-D-glucan glucanohydrolase holding Gel-Scaffolds using Agar-Agar, a natural polysaccharide and Polyacrylamide, a synthetic organic polymer for continuous liquefaction of starch

open access: yesBioscience Journal, 2023
1,4-alpha-D-glucan glucanohydrolase is among the most widely used commercial hydrolytic enzymes acting randomly on the glycosidic linkages of starch resulting in its saccharification and liquefaction.
Aliya Riaz   +5 more
doaj   +1 more source

Physicochemical properties of free and immobilized tyrosinase from different species of yam (Dioscorea spp)

open access: yesBiotechnology Reports, 2020
A shortened method of purification and immobilization of tyrosinase from different species of yam (Dioscorea spp) on insoluble supports is described.
Olutosin Samuel Ilesanmi   +1 more
doaj   +1 more source

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