Results 31 to 40 of about 2,370 (176)
Game-Theoretic Model of the Species and Varietal Composition of Fruit Plantations
The horticultural industry is significantly influenced by climatic factors that cannot be accurately predicted. The aim of this study is to substantiate the species and varietal composition of plantations that provide maximum profit, taking into ...
Mariia Belousova, Olga Danilina
doaj +1 more source
On streamlining the Ukrainian names of plants. Information 5. Species names for pome fruit crops
To analyse the modern classification and nomenclature of species of pome fruit crops which varieties are listed in the State Register of Plants Varieties Suitable for Dissemination in Ukraine, and improve terminological system of the Ukrainian names of ...
В. М. Меженський
doaj +1 more source
Wastewater volume is a necessary prerequisite for planning transformation to valuable resource and averting environmental degradation. This study investigated the dynamics of POME volume generation in palm oil mills in relation to types of fresh fruit ...
E. B. Tambe, A. U. Okonkwo, L. C. Eme
doaj +1 more source
Orchard netting impacts on biodiversity leading to cascading effects at the ecosystem level
ABSTRACT Agriculture must ensure food production without further compromising the ecosystem functions upon which it depends. Agricultural practices should therefore avoid harming farmland biodiversity, especially of taxa that supply the key ecosystem services (e.g.
Corrado Alessandrini +13 more
wiley +1 more source
Abstract BACKGROUND Enzymatic browning is a significant reaction in fruits that affects their color, appearance, and quality. The quality of apples, as a perishable product, is mainly influenced by the activity of two browning‐related enzymes, polyphenol oxidase (PPO) and peroxidase (POD), during storage.
Tarahom Mesri Gundoshmian +5 more
wiley +1 more source
Protein Synthesis in Relation to Ripening of Pome Fruits [PDF]
Protein synthesis by intact Bartlett pear fruits was studied with ripening as measured by flesh softening, chlorophyll degradation, respiration, ethylene synthesis, and malic enzyme activity. Protein synthesis is required for normal ripening, and the proteins synthesized early in the ripening process are, in fact, enzymes required for ripening.
C, Frenkel, I, Klein, D R, Dilley
openaire +2 more sources
Anthropogenic stressors often co‐occur in ecosystems, but their combined impacts are rarely assessed using field experiments. Press disturbances particularly can reshape community dynamics, altering their capacity to withstand or recover from acute pulse disturbances by modifying response diversity.
Bridget E. White +6 more
wiley +1 more source
Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries
Electrolyzed water treatments could have promising applications in the grapevine nursery process to prevent or reduce infections caused by fungal trunk pathogens on grapevine propagation material. Abstract BACKGROUND Grapevine producers demand solutions to control fungal trunk pathogens (FTPs) in nurseries.
Mónica Berbegal +6 more
wiley +1 more source
The continuing significance of chiral agrochemicals
In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley +1 more source
We studied oviposition site selection in a leaf‐mining moth (Stigmella sorbi) on rowan trees (Sorbus aucuparia) in northwestern Russia, assessing larval performance across different shoot types, leaf positions, and leaflets. Larval survival was highest on long vegetative shoots, yet females showed no preference for these optimal sites.
Mikhail V. Kozlov, Vitali Zverev
wiley +1 more source

