Results 11 to 20 of about 79,087 (294)
Marker-based linkage map of Andean common bean (
BMC Plant Biology, 2012 Background Nuña bean is a type of ancient common bean (Phaseolus vulgaris L.) native to the Andean region of South America, whose seeds possess the unusual property of popping. The nutritional features of popped seeds make them a healthy low fat and high
Yuste-Lisbona Fernando J +7 more
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Diffuse neutral hydrogen in the HI Parkes All Sky Survey [PDF]
, 2011 Observations of neutral hydrogen can provide a wealth of information about the distribution and kinematics of galaxies. To detect HI beyond the ionisation edge of galaxy disks, column density sensitivities have to be achieved that probe the regime of ...
A. Popping +19 more
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The influence of moisture content on popping traits in popcorn [PDF]
Journal on Processing and Energy in Agriculture, 2018 The influence of grain moisture content at harvest and at the moment of popping on popping volume and percentage of unpopped kernels was analysed. Four popcorn hybrids were studied.
Srdić Jelena +5 more
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Pruning, Pushdown Exception-Flow Analysis [PDF]
, 2014 Statically reasoning in the presence of exceptions and about the effects of exceptions is challenging: exception-flows are mutually determined by traditional control-flow and points-to analyses.
Keep, Andy +4 more
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Effect of Grain Moisture Content on Popping Yield of Sorghum Genotypes
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2019 This paper aimed at providing popping characteristics of different red and white sorghum genotypes according to different moisture content at traditional methods of popping using high temperature for a short time (HTST).
Bogdan NIKOLOV +3 more
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Kieler Beiträge zur Filmmusikforschung, 2023 Der ästhetisch ambitionierte und kommerziell erfolgreiche Dylanfilm DONT LOOK BACK, den Pennebaker 1967 produziert hatte, machte die Produzenten des First International Monterey Pop Festivals auf den Dokumentaristen aus der Direct-Cinema-Gruppe um Robert Drew aufmerksam.
openaire +2 more sources
Amino acid contents and biological value of protein in various amaranth species
Czech Journal of Animal Science, 2005 Amino acid content before and after heat treatment was assessed in grain of six selected amaranth varieties and four species: Amaranthus cruentus, A. hypochondriacus, A. caudatus and A. hybridus, cultivated in the Czech Republic.
B. Písaříková +2 more
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Anchored burning bijections on finite and infinite graphs [PDF]
, 2014 Let $G$ be an infinite graph such that each tree in the wired uniform spanning forest on $G$ has one end almost surely. On such graphs $G$, we give a family of continuous, measure preserving, almost one-to-one mappings from the wired spanning forest on ...
Gamlin, Samuel L., Járai, Antal A.
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Acta Agriculturae Slovenica, 2019 The study focus on the evaluation of popcorn lines for their yield and agronomic potentials. Genetic materials were evaluated under irrigation in a three-replicate in a Randomized Complete Block Design (RCBD) with a commercial variety as check. Two seeds
Oloruntoba Olatayo OLAKOJO +2 more
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Amylose content and micromorphology of popcorn progenies with different popping expansion volumes [PDF]
Ciência Rural, 2020 : Popcorn (Zea mays var. everta) has a higher commercial value than common maize, in addition to being a popular food among consumers. Today, there is a constant search for cultivars with superior performance for several traits of interest in the case of
Ana Izabella Freire +6 more
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