Results 271 to 280 of about 239,644 (300)

Snacking frequency in relation to energy intake and food choices in obese men and women compared to a reference population

open access: yesInternational Journal of Obesity, 2005
To investigate snacking frequency in relation to energy intake and food choices, taking physical activity into account, in obese vs reference men and women.Cross-sectional, descriptive study.In total, 4259 obese, middle-aged subjects (1891 men and 2368 women) from the baseline examination of the XENDOS study and 1092 subjects (505 men and 587 women ...
H Bertéus Forslund   +2 more
exaly   +4 more sources
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Insufficient Calcium and Iron Intakes among General Female Population in Japan, with Special Reference to Inter-Regional Differences

Journal of Trace Elements in Medicine and Biology, 1996
Dietary intakes of calcium (Ca) and iron (Fe) were investigated in 227 women (mostly housewives) in 12 regions in Japan in 1991-1993 by the 24-hour food duplicate method. Nine regions out of 12 had been previously studied in 1977-1982. Utilizing Standard Food Composition database, mean Ca and Fe-intakes in 1991-1993 were estimated to be 602 and 10.4 mg/
S, Shimbo   +9 more
openaire   +2 more sources

Validation and Calibration of Mercury Intake through Self-Referred Fish Consumption in Riverine Populations in Pantanal Mato-grossense, Brazil

Environmental Research, 2001
The objective of most epidemiological studies is to classify/rank people according to their relative quantity of consumption. In the specific case of quantifying fish consumption, in order to assess mercury intake rate, the method used must estimate the individual quantity consumed accurately, or from the self-referred quantity it must be possible to ...
E M, Yokoo   +3 more
openaire   +2 more sources

Assessment of antioxidant nutrient intake of a population of southern US African-American and Caucasian women of various ages when compared to dietary reference intakes.

The journal of nutrition, health & aging, 2003
Antioxidant nutrient intervention strategies to ameliorate negative health factors are of notable research interest. Central to the thesis that antioxidant nutrients improve biological defense systems and provide health benefits is an accurate indication of daily antioxidant nutrient intake.
S M, Lewis   +7 more
openaire   +1 more source

Recommended Dietary Allowances (RDAs), Recommended Dietary Intakes (RDIs), Recommended Nutrient Intakes (RNIs), and Population Reference Intakes (PRIs) are not “Recommended Intakes”

Journal of Pediatric Gastroenterology and Nutrition, 1997
Aggett, P. J.   +11 more
openaire   +2 more sources

Revised D-A-CH reference values for the intake of biotin

European Journal of Nutrition, 2022
Alexandra Jungert   +2 more
exaly  

Genomic selection for dry matter intake using a combined European and Australian reference population

2012
Dairy cow dry matter intake (DMI) data from Australia (AU), the United Kingdom (UK) and the Netherlands (NL) were combined (1801 cows) for this study. The aim was to explore the impact on the accuracy of genomic estimated breeding values of pooling data across key reference populations.
de Haas, Y.   +7 more
openaire   +1 more source

[Reference nutritional intakes of minerals and vitamins for the Spanish population (2019).]

Revista espanola de salud publica, 2022
J Alfredo, Martínez   +12 more
openaire   +1 more source

Dietary Reference Intakes for the Cuban Population, 2008

2010
Hernández-Triana, Manuel   +25 more
openaire   +1 more source

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