Results 221 to 230 of about 4,945,744 (295)
The various citrus wastes, including the citrus fruit peels, pulp remaining after extraction of juice, and seeds, are the sources of bioactive compounds. The waste parts of oranges, lemons, limes, grapefruits, and mandarins contain the bioactive compounds, flavonoids, ascorbic acid, essential oils, and carotenoids.
Monika +4 more
wiley +1 more source
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi +7 more
wiley +1 more source
The Futures of Digital Democracy: Four Scenarios. [PDF]
Fuchs C, Museba J, Friesch K.
europepmc +1 more source
An Overview of Foodborne Risks in Afghanistan
ABSTRACT Foodborne diseases represent a serious yet underrecognized public health burden in Afghanistan, a country shaped by decades of conflict, weak infrastructure, and limited regulatory capacity. This article provides a comprehensive overview of major foodborne risks in the country, including microbiological hazards, chemical contaminants, and ...
Mohammad Aman Ahmadzai +2 more
wiley +1 more source
Degradation Mechanism and Stabilization Strategies for Large‐Area Perovskite Solar Modules
This review summarizes the degradation mechanisms specific to perovskite solar modules, focusing on large‐area fabrication and uniformity‐related degradation, cell interconnection and degradation related to scribe processing, device encapsulation, reverse‐bias degradation and potential‐induced degradation, and outlines corresponding mitigation ...
Peng Xu +6 more
wiley +1 more source
The Telegraphic Body: Dyspepsia, Modern Life, and 'Gastric Time' in Nineteenth-Century Medicine and Culture. [PDF]
Taylor-Pirie E.
europepmc +1 more source
How Does AI Empower Corporate ESG Practices? Mechanisms Based on Information Processing Theory
ABSTRACT In the context of the latest technological revolution and industrial transformation, Artificial Intelligence (AI) provides new impetus for the development of corporate ESG practices. This study, based on data from 2630 A‐share listed companies in China from 2010 to 2022, examines the impact of AI on corporate ESG performance and its mechanisms
Qin Zhu, Shanshan Jiang, Anna Min Du
wiley +1 more source

