Results 211 to 220 of about 134,298 (266)

Control of post‐harvest decay of apples by pre‐harvest and post‐harvest application of ammonium molybdate

Pest Management Science, 2001
Abstract Ammonium molybdate was tested as a potential fungicide for use in apples (cv Golden Delicious) against blue and grey mould, important post‐harvest diseases of pome fruits. In tests in vivo at 20 °C, ammonium molybdate (15 m M )
C, Nunes, J, Usall, N, Teixidó, X O, Ochoa de Eribe, I, Viñas   +4 more
openaire   +2 more sources

AN OVERVIEW OF POST-HARVEST ASPECTS OF BANANA

Acta Horticulturae, 1998
La banane est un organe vivant sujet aux changements continus apres recolte. Les problemes majeurs affectant la qualite de la banane sont les dommages physiques, la pourriture et le murissage irregulier ou non previsible. Pour controler la qualite de la banane, la connaissance et la comprehension des facteurs environnementaux, physiques, chimiques et ...
openaire   +2 more sources

Post-harvest Ripening of Avocados

Nature, 1962
IT is a common observation that fruits of many species ripen quickly if they are harvested but more slowly or not at all if left on the tree. An extreme case of this behaviour is that of the Fuerte avocado (grown in southern California) which will not soften while attached to the tree by a healthy stem1. Similarly, Florida avocados (var.
STANLEY P. BURG, ELLEN A. BURG
openaire   +1 more source

Post-harvest deterioration of sugarcane

Sugar Tech, 2009
Sugarcane is a perishable commodity and must be processed into sugar quickly after it is harvested. Post harvest sucrose losses have been reported from many cane producing countries and linked with low sugar recovery and several problems during sugar processing.
openaire   +1 more source

Post-Harvest Handling

2023
Priya Awasthi, Subhash Chandra Singh, Rohit Kumar   +2 more
openaire   +1 more source

Harvest and Post-Harvest

2022
Deron Caplan, Philipp Matzneller, Juan David Gutierrez   +2 more
openaire   +1 more source

Management of Post-Harvest Anthracnose: Current Approaches and Future Perspectives

Plants, 2022
Elena Baraldi, Riccardo Baroncelli, Francesca Negrini   +2 more
exaly  

Post-Harvest Management: Reduction of Post-Harvest Losses and Value Addition

2023
openaire   +1 more source

Post-harvest contamination of maize by Fusarium verticillioides and fumonisins linked to traditional harvest and post-harvest practices: A case study of small-holder farms in Vietnam

International Journal of Food Microbiology, 2021
Maarten Ameye, Sarah de Saeger, Mia Eeckhout   +2 more
exaly  

Difference in corn kernel moisture content between pre- and post-harvest

Journal of Integrative Agriculture, 2021
Peng Hou, Ming Bo, Lu-Lu Li
exaly