Results 11 to 20 of about 238,668 (318)

Maintenance of potato varieties in in vitro and field collections of the Russian Potato Research Centre

Биотехнология и селекция растений, 2022
The main biological feature of potato varieties is vegetative reproduction. This mode of reproduction can be associated with problems due to the physiological ageing of the crop and the accumulation of specific pathogens causing reduced tuber yields.
E. V. Oves, N. A. Gaitova, O. A. Shishkina   +2 more
doaj   +1 more source

Resistance Evaluation for Native Potato Accessions against Late Blight Disease and Potato Cyst Nematodes by Molecular Markers and Phenotypic Screening in India

Life, 2022
The potato originated in southern Peru and north-western Bolivia (South America). However, native accessions have also been cultivated in India for many years.
Dalamu, Jagesh Kumar Tiwari, Aarti Bairwa, Nisha Bhatia, Rasna Zinta, Nimisha Kaushal, Vinod Kumar, Ashwani K. Sharma, Sanjeev Sharma, Babita Choudhary, Satish Kumar Luthra, Tanuja Buckseth, Rajesh K. Singh, Ajay K. Thakur, Manoj Kumar, Devendra Kumar   +15 more
doaj   +1 more source

Genetic Identity, Diversity, and Population Structure of CIP's Sweetpotato (I. batatas) Germplasm Collection

Frontiers in Plant Science, 2021
The in trust sweetpotato collection housed by the International Center of Potato (CIP) is one of the largest assemblages of plant material representing the genetic resources of this important staple crop.
Noelle L. Anglin, Ronald Robles, Genoveva Rossel, Rocio Alagon, Ana Panta, Robert L. Jarret, Norma Manrique, David Ellis   +7 more
doaj   +1 more source

Microbiology of Potatoes and Potato Products: A Review

Journal of Food Protection, 2000
Many types of spoilage and pathogenic microorganisms exist on fresh, minimally processed, and fully processed potato products. Potatoes are processed into many products including frozen, dried, ready-to-eat, and minimally processed. The microbiological quality of finished potato products is influenced by the natural microflora, processing, handling ...
C H, Doan, P M, Davidson
openaire   +2 more sources

Association Between Nutrition Social Behavior Change Communication and Improved Caregiver Health and Nutrition Knowledge and Practices in Rural Tanzania

Frontiers in Public Health, 2022
BackgroundEfforts to improve infant and young child feeding practices include the use of nutrition behavior change communication among caregivers of children under 5 years.
Frederick Kobina Ebo Grant, Robert Ackatia-Armah, Haile Selassie Okuku, Rogers Kakuhenzire   +3 more
doaj   +1 more source

Apposite macronutrient fertilization (AMNF) – an effective modus operandi for potato crop

The Indian Journal of Agricultural Sciences, 2021
Potato is regarded as an important food crop, owing to its short duration, broader adaptability, nutritive supremacy and immediate returns. For getting more yields, farmers of Punjab are going for over fertilization of some nutrient and under ...
PRINCE KUMAR, JAGDEV SHARMA, DIPAK KUMAR, VINEETA SHARMA, V K DUA, ANIL SHARMA, RAJ KUMAR, MANOJ KUMAR   +7 more
doaj   +1 more source

Complete mitogenome mapping of potato late blight pathogen, Phytophthora infestans A2 mating type

Mitochondrial DNA. Part B. Resources, 2017
Complete mitochondrial genome of Phytophthora infestans, A2 mating type (MT) with a size of ≅37,767 bp was sequenced. A total of 53 protein-coding genes are predicted on both strands, including 25 tRNA, 2 rRNA, and 18 respiratory proteins.
Virupaksh U. Patil, G. Vanishree, Debasis Pattanayak, Sanjeev Sharma, Vinay Bhardwaj, B. P. Singh, S. K. Chakrabarti   +6 more
doaj   +1 more source

Generation of Asynaptic Mutants in Potato by Disrupting StDMC1 Gene Using RNA Interference Approach

Life, 2023
Fixing the genomic composition and multiplication through true potato seed (TPS) is an important challenge in autotetraploid potato. Disrupted meiotic cDNA (DMC1) is a meiotic gene that plays a central role in DNA recombination through crossing over in ...
Ashwani Kumar, Sundaresha Siddappa, Vinay Bhardwaj, Dalamu, Baljeet Singh, Neha Sharma, Bhawna Dipta, Vinod Kumar, Umesh Goutam, Salej Sood   +9 more
doaj   +1 more source

IPRaDA: Transforming potato value chain in Ethiopia

, 2023
Ethiopia is on the cusp of a transformative shift in potato farming that promises sustainable growth and development. The Irish Potato Research and Development Association, or IPRaDA, leads this charge. In this blog, we delve into the origins, objectives,
International Potato Center
core  

Promotion of Quality Seed for Potato

, 2014
This data study contains data from on-farm trials to compare the performance of quality seed versus poor quality seed and field day at flowering and harvesting season.
International Potato Center (CIP)
core   +1 more source