Results 321 to 330 of about 691,706 (351)
Some of the next articles are maybe not open access.
Engineered resistance in potato against potato leafroll virus, potato virus A and potato virus Y
Virus Genes, 2013Transgenic potato plants of Solanum tuberosum cultivar Vales Sovereign were generated that expressed fused, tandem, 200 bp segments derived from the capsid protein coding sequences of potato virus Y (PVY strain O) and potato leafroll virus (PLRV), as well as the cylindrical inclusion body coding sequences of potato virus A (PVA), as inverted repeat ...
Peter Palukaitis +4 more
openaire +3 more sources
Control of the Potato Tuberworm in Potatoes
Journal of Economic Entomology, 1960In California, the potato tuberworm, Gnorimoschema operculella (Zell.) is especially difficult to control in potato varieties such as Kennebec which produce tubers close to the surface of the soil. Chemical control measures are aimed at preventing population increases in foliage during the growing period so that fewer moths and larvae will be present ...
openaire +2 more sources
2020
Potato belongs to the Solanaceae family, which also includes the tomato, eggplant, chilli pepper, and petunia. Potato can be classified according to its color and shapes and are round white, long whites, yellow flesh, round red, round purple, and russet. There are various subcategories like Russet Burbank, Yukon gold, and Red Pontiac.
Sharma, Shubham +2 more
openaire +1 more source
Potato belongs to the Solanaceae family, which also includes the tomato, eggplant, chilli pepper, and petunia. Potato can be classified according to its color and shapes and are round white, long whites, yellow flesh, round red, round purple, and russet. There are various subcategories like Russet Burbank, Yukon gold, and Red Pontiac.
Sharma, Shubham +2 more
openaire +1 more source
Science, 2019
Breeders seek a breakthrough to help farmers facing an uncertain future.
openaire +3 more sources
Breeders seek a breakthrough to help farmers facing an uncertain future.
openaire +3 more sources
2012
Potatoes are an important crop in Mediterranean countries both for local consumption and for export to other countries, mainly during the winter. Many Mediterranean countries import certified seed potato in addition to their own seed production. The local seeds are mainly used for planting in the autumn and winter, while the imported seed are used for ...
Victor Gaba, Gad Loebenstein
openaire +3 more sources
Potatoes are an important crop in Mediterranean countries both for local consumption and for export to other countries, mainly during the winter. Many Mediterranean countries import certified seed potato in addition to their own seed production. The local seeds are mainly used for planting in the autumn and winter, while the imported seed are used for ...
Victor Gaba, Gad Loebenstein
openaire +3 more sources
Nature, 1988 Potato is the world’s most important noncereal food crop and is rich in starch and vitamins. Unfortunately, current potato cultivars are vulnerable to many pathogens and pests. A wide resource of resistances is available in wild tuber-bearing Solanum germplasm.
Vleeshouwers, Vivianne G.A.A. +1 more
openaire +2 more sources
Vleeshouwers, Vivianne G.A.A. +1 more
openaire +2 more sources
Total glycoalkaloids in potatoes and potato chips
Journal of Agricultural and Food Chemistry, 1980Joseph A. Maga +2 more
openaire +3 more sources