Results 171 to 180 of about 74,339 (304)

POTATO CONSUMPTION IN CANADA: IS IT BECOMING A NORMAL GOOD? [PDF]

Food Consumption/Nutrition/Food Safety,
Chen, Kevin Z., Yen, Steven T.
core   +1 more source

First genome sequence of a European Alternaria brassicae isolate and genes involved in early development of alternaria leaf spot on Brassica juncea

Pest Management Science, EarlyView.
This article reports the first genome sequence of a UK Alternaria brassicae isolate. Dual RNA‐sequencing profiling of A. brassicae‐infected Brassica juncea leaves identified differentially expressed genes involved in pathogenicity and host response pathways in moderately resistant Sej‐2 (2) and moderately susceptible Pusa Jaikisan cultivars.
Kevin M. King, Graham McLaughlin, Chinthani S. Karandeni Dewage, Zedi Gao, David J. Hughes, Jonathan S. West, Henrik U. Stotz   +6 more
wiley   +1 more source

Comprehensive Analysis of Physicochemical Properties and Sensory Attributes of Original-Cut Potato Chips in the Chinese Market. [PDF]

Foods
Cui G, Wang T, Cai Z, Liu J, Hu Y, Wang Q, Liu T.   +6 more
europepmc   +1 more source

A Meta-Analysis of Genetically Modified Food Valuation Studies [PDF]

A plethora of research in recent years has been devoted to estimating consumer demand for genetically modified food, an important piece of information needed to create appropriate public policy. To examine this body of work, a meta-analysis was conducted
Jamal, Mustafa, Kurlander, Lauren, Lusk, Jayson L., Roucan, Maud, Taulman, Lesley   +4 more
core   +1 more source

Influence of surfactant HLB values and commercial agricultural adjuvants on pesticide mimic penetration in plant leaves

Pest Management Science, EarlyView.
Penetration of a pesticide mimic into a spring onion leaf due to the presence of a surfactant additive. Abstract BACKGROUND Effective pesticide action is crucial for optimizing efficacy and minimizing environmental impact, particularly with the increasing reliance on systemic pesticides.
Begüm Demirkurt, Maarten Klein, Daniel Bonn   +2 more
wiley   +1 more source

Effect of kesse, koseret, and tosign extract treatments on the oxidative stability of oil during the repeated frying of potato chips. [PDF]

Heliyon
Assefa D, Dessalegn E, Abegaz K.
europepmc   +1 more source

Potential of Beauveria bassiana in the control of Euschistus crenator (Hemiptera: Pentatomidae) and selectivity to the parasitoid Telenomus podisi (Hymenoptera: Scelionidae)

Pest Management Science, EarlyView.
Entomopathogenic fungi effectively suppressed the emerging soybean pest Euschistus crenator, with isolates LCMAP106, UFSM‐01 and a commercial bioinsecticide achieving the highest mortality. These agents did not reduce parasitism or survival of the egg parasitoid Telenomus podisi, highlighting their potential for integration into environmentally ...
Paulo Henrique Martins da Silva, Gustavo Andrade Carneiro, Ricardo Antonio Polanczyk   +2 more
wiley   +1 more source

Impact of the Temperature Reconditioning of Cold-Stored Potatoes on the Color of Potato Chips and French Fries. [PDF]

Foods
Gikundi EN, Buzera A, Orina I, Sila D.
europepmc   +1 more source

Determining frequencies of fungicide resistance in Leptosphaeria maculans that render demethylation inhibitor fungicides ineffective in the field

Pest Management Science, EarlyView.
As little as 1–10% of the population is needed to be resistant for demethylation inhibitor fungicides to be rendered ineffective. Following a single round of selection, the frequency increases by more than 15% with limited fitness penalty detected when no selection is present.
Alec J McCallum, Alexander Idnurm, Stephen J Marcroft, Andrew H Ware, Elizabeth M Sheedy, Angela P Van de Wouw   +5 more
wiley   +1 more source

Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries

Pest Management Science, Volume 81, Issue 4, Page 1740-1751, April 2025.
Electrolyzed water treatments could have promising applications in the grapevine nursery process to prevent or reduce infections caused by fungal trunk pathogens on grapevine propagation material. Abstract BACKGROUND Grapevine producers demand solutions to control fungal trunk pathogens (FTPs) in nurseries.
Mónica Berbegal, Adolfo Blasco, Grégoire Gaume, Pedro Amorós, Antônia Fernandes, José V. Ros‐Lis, Josep Armengol   +6 more
wiley   +1 more source