Results 151 to 160 of about 6,186,487 (235)

Selenium Content in Staple Crops and Drinking Water and Associated Health Risk Assessment: A Case Study of a Selenium-Rich Region in Southern Shaanxi, China. [PDF]

Foods
Han Y, Hao L, Zhang S, Luo K, Zhang L, Chen W.   +5 more
europepmc   +1 more source

Deep Eutectic Solvents Mediated Extraction of a Pectin Polysaccharide from Processed Sweet Potato By-Products: Optimization and Characterization Studies. [PDF]

Foods
Zhang W, Liu K, Sun J, Liang X, Guo J, Li Q, Liu C.   +6 more
europepmc   +1 more source

Analyses of the Differences in Nutritional Quality and Volatile Aroma Compounds in Potato-Based Reconstituted Rice Produced from Different Potato Varieties. [PDF]

Foods
Guo Z, Li K, Zhang Q, Zeng F, Guo H.
europepmc   +1 more source

Research on Regional Variations in Potato Price Fluctuations and Inter-Regional Transmission Mechanisms in China. [PDF]

Foods
Lu H, Li T, Hao R, Liu Z, Gao M, Chen J.
europepmc   +1 more source

Evaluation of base ingredients for edible coating of fresh-cut apples to preserve the quality during cold storage. [PDF]

Food Sci Biotechnol
Jang AR, Song H, Choo E, Lee SY.
europepmc   +1 more source

Bulletin 14 [PDF]

, 1952
Moore, Clarence A.
core  

Recent Advances in Sustainable Management of <i>Cylas formicarius</i>. [PDF]

Insects
Li Y, Ju H, Huang W, Ou B, Li H, Huang Y, Li Y, Chen T, Zheng XL, Hua J.   +9 more
europepmc   +1 more source

Minimally Cooked Potato Improved Glycemic Response Across Two Meals and Insulin Sensitivity of Rice-Potato Mixed Meals: A Randomized Controlled Acute Trial. [PDF]

Nutrients
Wei J, Fan Z, Deng Y, Pan K, Shi R, Hu J, Liu B.   +6 more
europepmc   +1 more source

Armenia-Turkey: reactivation of commerce [PDF]

, 2003
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core