Results 221 to 230 of about 9,470,482 (401)
Antibiotic resistance genes and virulence factors in Enterococcus faecium and Enterococcus faecalis from diseased farm animals: pigs, cattle and poultry [PDF]
, 2012 V. Sˇ Eputiene ̇ +3 more
openalex +1 more source
Exploration of Biomarkers of Food Intake in a Caribbean Hispanic Population
Molecular Nutrition &Food Research, EarlyView.Validated BFIs show significant associations with food intake in an observational setting, and those associations were often modulated by non‐dietary factors. The identification of genotype‐BFI associations implies that the utility of a BFI could depend on common genetic differences.
Laurence D. Parnell +8 more
wiley +1 more source
Incidence of poultry diseases in different seasons in Khushab district, Pakistan -
, 2015 G. Abbas +5 more
semanticscholar +1 more source
Molecular Nutrition &Food Research, EarlyView.A randomized crossover trial in healthy young adults (n = 16) compared the effects of lean red meat from beef (Pirenaica breed) and lean white meat from chicken on the gut microbiota composition and function. Both meat diets caused modest changes in microbial diversity and composition, suggesting comparable impacts when consumed as part of a habitual ...
Isabel Rueda‐De Torre +10 more
wiley +1 more source
A study of incidence of poultry diseases and disease conditions causing mortality in Colombo region
, 1985 U.G.J.S. Wickramasuriya
openalex +2 more sources
Quick and Sensitive Two‐Plex Electrochemical Platform for Pathogen Detection in Water
Nano Select, EarlyView.A portable electrochemical biosensor detects Salmonella Typhimurium and E. coli O157 in drinking water within five minutes. The sensor uses antibody‐functionalized electrodes with a detection limit below 1 CFU/mL. It shows high sensitivity, reproducibility, and field applicability, offering a fast and reliable tool for early pathogen detection to ...
Kundan Kumar Mishra +3 more
wiley +1 more source