Severe Anaphylaxis Induced by Turkey Egg With Tolerance to Hen's Egg and Poultry Meat: A Species-Specific Reaction. [PDF]
Allergy Asthma Immunol ResKorkmaz P.
europepmc +1 more source
A DIFFERENTIATED GOODS MODEL OF THE EFFECTS OF EUROPEAN POLICIES IN INTERNATIONAL POULTRY MARKETS [PDF]
The Common Agricultural Policy increases European poultry production costs, prohibits imports, increases domestic prices, and subsidizes exports. This policy has displaced some U.S. exports. However, the net impact in the U.S. has been quite modest, even
Scobie, Grant M., Alston, Julian M.
core
PLANTS, PEOPLE, PLANET, EarlyView.Iron (Fe) deficiency limits the physical health, cognitive development, and economic output of billions of people globally, especially children and productive‐age women. Tef is an underutilized and stress‐resilient crop, which is becoming popular for its grains containing high bioavailable Fe and has the potential to mitigate Fe deficiency.
Muhammad Numan +2 more
wiley +1 more source
Impact of electron-beam dose on microbial diversity and succession dynamics of refrigerated poultry meat during extended storage. [PDF]
Poult SciMcDonald B +5 more
europepmc +1 more source
CAN WE TAKE THE CON OUT OF MEAT DEMAND STUDIES? [PDF]
Whimsy in specification choices leads to fragility of inference in econometric studies of structural change in meat demand. The literature contains a variety of results, with many contradictions, attributable largely to differences in specifications ...
Alston, Julian M., Chalfant, James A.
core
Food plant diversity in a rapidly changing world
PLANTS, PEOPLE, PLANET, EarlyView.Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury +8 more
wiley +1 more source
The effect of papain on some bacterial pathogens in poultry meat. [PDF]
Poult SciKhalefa HS +9 more
europepmc +1 more source
Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina
Sustainable Development, EarlyView.ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato +2 more
wiley +1 more source
Multidrug-resistant Bacillus cereus in retail poultry meat: molecular insights into toxigenicity and antimicrobial resistance. [PDF]
BMC MicrobiolEl-Tarabili RM +3 more
europepmc +1 more source
Sustainable Development, EarlyView.ABSTRACT Technological progress and population growth have increased global pork demand; leading to a rise of methane emission from pig farming, a key contributor to climate change. Anaerobic digestion offers a sustainable solution by converting manure into biogas.
María‐Pilar Martínez‐Hernando +5 more
wiley +1 more source