Results 301 to 310 of about 387,596 (366)

Assessing the Impact of On-Farm Biosecurity Coaching on Farmer Perception and Farm Biosecurity Status in Belgian Poultry Production. [PDF]

Animals (Basel)
Amalraj A, Van Meirhaeghe H, Chantziaras I, Dewulf J.   +3 more
europepmc   +1 more source

Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat

People and Nature, EarlyView.
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves, Denis Valle, Aline S. Tavares, Thais Q. Morcatty, Marcelo D. Vidal, Tatiana Schor, Eduardo M. von Mühlen, David S. Wilcove   +7 more
wiley   +1 more source

Conserving wildlife through demand reduction and supply alternatives: Two experiments in restaurants in Kinshasa

People and Nature, EarlyView.
Abstract High aggregate levels of wildlife consumption in cities in Central Africa highlight the need for solutions that balance wildlife protection, local livelihoods and the relational values between people and nature. This study explores the impacts of demand‐ and supply‐side interventions on wild meat consumption through two randomized control ...
Abdoulaye Cisse, Gabriel Englander, Daniel J. Ingram   +2 more
wiley   +1 more source

Modeling Environmental Conditions in Poultry Production: Computational Fluid Dynamics Approach. [PDF]

Animals (Basel)
Küçüktopçu E, Cemek B, Simsek H.
europepmc   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

People and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié, Luzibo Ottilia Munsaka, Vupenyu Dzingirai, Olivier Lepiller, Maxwell Phiri, Patrice Grimaud   +5 more
wiley   +1 more source

Prospects and Challenges of Bacteriophage Substitution for Antibiotics in Livestock and Poultry Production. [PDF]

Biology (Basel)
Jiang A, Liu Z, Lv X, Zhou C, Ran T, Tan Z.   +5 more
europepmc   +1 more source

Meat, Poultry, and Meat and Poultry Products

Journal of AOAC INTERNATIONAL, 1993
openaire   +1 more source

Biomassa gerada a partir da produção avícola na região Oeste do Estado do Paraná: uma fonte de energia = Biomass generated of poultry production in West Region of Parana State – an energy source

, 2005
Alexandre Sordi, Samuel Nelson Melegari de Souza, Francisco Henrique de Oliveira   +2 more
openalex   +1 more source

Risk of invasive waterfowl interaction with poultry production: Understanding potential for avian pathogen transmission via species distribution models. [PDF]

Ecol Evol
Jackson RT, Marshall PM, Burkhart C, Schneck J, Kelly G, Roberts CP.   +5 more
europepmc   +1 more source

Profitable poultry production

, 1913
openaire   +2 more sources