Results 21 to 30 of about 172 (112)

Računalno integrirana proizvodnja obuće

open access: yesKoža i Obuća, 2021
Brzi razvoj tehnike i veliki porast industrijske proizvodnje zahtijevaju da se veći broj strojeva i uređaja vrlo često mijenja, dok su za nova područja tehnologije potrebni novi, savršeniji strojevi i uređaji.
Budimir Mijović
doaj   +1 more source

Integralna logistička podrška sredstava naoružanja i vojne opreme / Integral logistic support means of armament and military equipment

open access: yesVojnotehnički Glasnik, 2009
Integralna logistička podrška (ILP) zbir je svih razmatranja potrebnih da se osigura efektivna i ekonomična podrška tehničkih sistema kroz čitav programirani životni ciklus.
Marko D. Andrejić , Vlada S. Sokolović
doaj   +1 more source

Scientific opinion on the exposure of children and adolescents in the Republic of Croatia to ochratoxin A (OTA) from food

open access: yesFood Risk Assess Europe, Volume 4, Issue 1, January 2026.
Summary Ochratoxin A (OTA) is a secondary metabolite primarily produced by moulds of the genera Aspergillus and Penicillium. It is most commonly found in foods of plant origin, such as cereals, wine, coffee, spices and various types of fruits and vegetables, green tea, pistachios, figs, raisins, grapes, wine and chestnuts, as well as beer, coffee ...
Sanja Miloš   +5 more
wiley   +1 more source

Scientific opinion on the assessment of the exposure of the population of the republic of Croatia to delta‐9‐tetrahydrocanabinol (δ9‐thc) from industrial hemp food on the market of the republic of Croatia

open access: yesFood Risk Assess Europe, Volume 3, Issue 4, October 2025.
Summary Delta‐9‐tetrahydrocannabinol (Δ9‐THC) is a naturally occurring psychoactive compound derived from the hemp plant Cannabis sativa. In 2015, EFSA established an acute reference dose (ARfD) of 1 μg/kg body weight (bw) for Δ9‐THC and assessed acute dietary exposure from milk and dairy products.
Danijela Stražanac   +9 more
wiley   +1 more source

Modeli funkcije efektivnosti tehničkih sistema / Models of the technical systems effectiveness function

open access: yesVojnotehnički Glasnik, 2005
Efektivnost tehničkog sistema je kompleksni pokazatelj kvaliteta funkcionisanja sistema i, zavisno od njegove osnovne namene i funkcije cilja, obuhvata različite karakteristike sistema i procesa održavanja. Odgovarajući modeli ocene funkcije efektivnosti
Ljubiša Vasov
doaj   +1 more source

Scientific opinion on the exposure of the adult population of the Republic of Croatia to dioxins and dioxin‐like polychlorinated biphenyls from different types of food.

open access: yesFood Risk Assess Europe, Volume 2, Issue 4, October 2024.
Summary Dioxins (PCDD/F) and dioxin‐like polychlorinated biphenyls (DL‐PCB) are harmful compounds that remain in the environment and accumulate in the food chain. Polychlorinated dibenzo‐p‐dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) are mainly by‐products of industrial processes, but can also be the result of natural processes such as ...
Andrea Gross–Bošković   +5 more
wiley   +1 more source

VALIDACIJA KOEFICIJENTA IZUZETNOSTI U PROCENI LIKOVNIH PRODUKATA

open access: yesPrimenjena Psihologija, 2018
U radu su testirane validnost i pouzdanost novog načina merenja kreativnosti produkta, putem konstruisanja koeficijenata izuzetnosti i kreativnosti. Proverena je preciznost merenja, kao i opravdanost primene koeficijenata u proceni likovnih produkata, uz
Irena Ristić, Miloš Milošević
doaj   +1 more source

POUZDANOST KOMBINOVANIH SISTEMA POVRŠINSKE EKSPLOATACIJE

open access: yesArchives for Technical Sciences, 2012
<p>Pouzdanost je sposobnost elemenata, odnosno sistema da ispunjava svoje funkcije u određeno vrijeme. Razlikujemo sledeće blok-šeme sistema: </p><p>• Sa serijskom vezom elemenata, </p><p>• Sa paralelnom vezom ...
Dimšo Milošević, Miro Maksimović
openaire   +1 more source

Scientific opinion on the exposure of the adult population of the Republic of Croatia to ochratoxin A (OTA) from different types of food

open access: yesFood Risk Assess Europe, Volume 2, Issue 1, January 2024.
Summary Ochratoxin A (OTA) is the most toxic representative in the group of nephrotoxic mycotoxins, ochratoxins. OTA was first isolated in 1965 as a stable secondary metabolite of A. ochraceus. Penicillia and aspergilli most often synthesize OTA on cereals (wheat, corn, barley, rye, rice), nuts, raw fruits and vegetables, plant origin foods (wine ...
Sanja Miloš   +5 more
wiley   +1 more source

Scientific opinion on the exposure of the adult population of the Republic of Croatia to acrylamide in food

open access: yesFood Risk Assess Europe, Volume 2, Issue 1, January 2024.
Summary Acrylamide is a natural by‐product of the reaction that occurs during the baking or frying food at temperatures above 120°C in industry and in households. The main mechanism of acrylamide formation in food is the Maillard reaction, in which the free amino acid asparagine, which is found in many types of cereals and potatoes, reacts with ...
Danijela Stražanac   +6 more
wiley   +1 more source

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