Results 41 to 50 of about 386,093 (267)

Learning-Outcomes Factors of Circular Business Model-Training for Waste-Bank Managers

open access: yesJurnal Aplikasi Bisnis dan Manajemen
Background: Waste banks and reduce-reuse-recycle (3R) waste management sites are critical to addressing growing waste problems, but many face challenges in developing effective business models.
Aprihatiningrum Hidayati   +3 more
doaj   +1 more source

PENGARUH REFERENCE GROUPS DALAM PENGAMBILAN KEPUTUSAN MEMBELI KONSUMEN PRODUK KECANTIKAN

open access: yesJournal of Management and Business Review, 2018
Tujuan penelitian ini adalah terpetakannya reference group paling kuat dalam pengambilan keputusan membeli konsumen produk kecantikan. Metode penelitian yang dilakukan adalah kuantitatif dengan pendekatan analisis deskriptif.
Kartika Yuniarti, Abdus Somad
doaj   +1 more source

PPM No. 238

open access: yes, 2023
Dalam rangka meningkatkan mutu pelayanan dosen khususnya Tridarma perguruan tinggi diperlukan pengakuan kinerja sehingga dosen yang bersangkutan dapat meningkatkan kinerjanya.
openaire   +1 more source

Characterization of the key membrane protein cytochrome Cyc2 from Ghiorsea bivora

open access: yesFEBS Open Bio, EarlyView.
This study reports the first detailed biochemical analysis of Cyc2TAG1_1, a cytochrome protein involved in microbial iron oxidation. We produced and purified this enzyme in E. coli, then measured its iron‐oxidizing efficiency, and characterized its electrical and structural properties.
Josiane Azizi   +6 more
wiley   +1 more source

PENGUNGKAPAN CSR DAN CERMINAN ABNORMAL RETURN PERUSAHAAN

open access: yesJournal of Management and Business Review, 2019
Kajian terkait corporate social responsibility (CSR) berkembang pesat seiring dengan dukungan pemerintahan dalam menciptakan lingkungan bisnis yang bersaing. Dukungan pemerintahan tercermin dalam Undang-Undang No.40 Tahun 2007 tentang Perseroan Terbatas (
Desmon Daniel, Martdian Ratnasari
doaj   +1 more source

UTAUT EXTENSION MODEL: FAKTOR-FAKTOR PEMBENTUK BEHAVIORAL INTENTION TO REPURCHASE DALAM AKTIVITAS BELANJA ONLINE PADA MARKETPLACE C2C

open access: yesJournal of Management and Business Review, 2020
Penelitian ini untuk mengetahui faktor-faktor pembentuk niat untuk melakukan pembelian kembali seseorang pada layanan e-commerce dengan total 206 responden.
Andika Dzulhaji Pratama Putra   +1 more
doaj   +1 more source

How did eight medical institutions build a CRIS type system and a repository – a brief description of the experiences with the implementation of a partnership project titled “Polish Platform of Medical Research: a knowledge and research potential management platform”

open access: yesForum Bibliotek Medycznych, 2021
The community of Polish medical libraries has been cooperating on numerous projects and initiatives for many years. Recently, eight libraries have created a joint platform for the promotion of research outputs and research potential of eight medical ...
Justyna Zawada, Renata Sławińska
doaj   +1 more source

PPM No. 1173

open access: yes, 2023
Dalam rangka meningkatkan mutu pelayanan dosen khususnya Tridarma perguruan tinggi diperlukan pengakuan kinerja sehingga dosen yang bersangkutan dapat meningkatkan kinerjanya.
openaire   +1 more source

Association Between Motor Pathway Damage and Motor Deficit in Upper and Lower Limb in People With MS

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Corticospinal tract damage is common in people with MS, but the degree of clinical symptoms varies. We hypothesize that corticospinal tract lesions are more extensive and severe in people with MS with motor impairments in both upper and lower limbs.
Mathilde Liffran   +13 more
wiley   +1 more source

Solvent solutions: comparing extraction methods for edible oils and proteins in a changing regulatory landscape. General introduction☆

open access: yesOilseeds and fats, crops and lipids
Hexane is currently the dominant solvent in the oil extraction industry, valued for its efficiency, low cost, and ability to preserve the quality of oils and proteins.
Carré Patrick   +4 more
doaj   +1 more source

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