Results 221 to 230 of about 45,773 (307)

Heat-Treated Whey Powder Solutions as Natural Antibrowning Agents in Fresh-Cut Potatoes. [PDF]

Food Sci Nutr
Kasnak C, Palamutoğlu R, İnce-Palamutoğlu M.   +2 more
europepmc   +1 more source

Host‐Associated Differentiation in a Parasitoid Wasp Connected to Venom‐Related but Not Chemosensory Genes

Molecular Ecology, Volume 35, Issue 19, October 2026.
ABSTRACT The mechanisms driving the megadiversity of parasitic wasps remain a central question in evolutionary ecology. To investigate the genomic architecture underlying host‐associated differentiation in parasitic wasps, we generated a de novo genome assembly and performed whole‐genome re‐sequencing of 17 populations of the parasitoid wasp Asecodes ...
Xuyue Yang, Marco Fracassetti, Tanja Slotte, Christopher W. Wheat, Peter A. Hambäck   +4 more
wiley   +1 more source

Role of quantitative ventilation/perfusion scan (qVQ) in the pre-treatment assessment of bronchoscopic lung volume reduction with endobronchial valves (BLVR-EBV) for emphysema and the pre-operative assessment for lung cancer: a systematic review. [PDF]

J Thorac Dis
Chew CG, Brown MV, Nguyen PT.
europepmc   +1 more source

Bicarbonate and Carbohydrate Co‐Ingestion During Exercise in a Novel Gel Format Improves Time‐Trial Performance After 3 h of Moderate‐Intensity Exercise in Trained Cyclists

Scandinavian Journal of Medicine &Science in Sports, Volume 36, Issue 10, October 2026.
ABSTRACT Sodium bicarbonate (SB) ingestion may improve high‐intensity exercise performance in efforts that range from 1 to 60 min; however, to date, no studies have investigated the effects of SB supplementation during exercise, nor its potential to attenuate the fatigue‐induced decline in parameters of the power‐duration curve during prolonged ...
Bernardo R. Norte, Alex Hickman, Antonio Muñoz Megias, Erick Mosquera‐Lopez, Stéphane Bermon, Frédéric Garrandes, Paolo E. Adami, Kelsie O. Johnson, Elizabeth Mahon, Sam O. Shepherd, Juliette A. Strauss, Julien B. Louis   +11 more
wiley   +1 more source

Machine Learning‐Enabled Prediction of pH‐Responsive Curcumin Release From Self‐Assembled Nanomicelles

Journal of Applied Polymer Science, Volume 143, Issue 36, September 20, 2026.
Curcumin encapsulation in nanomicelles coupled with a machine learning–guided model for predicting its release profile. ABSTRACT This work, leveraging machine‐learning algorithms, focuses on the design and in vitro evaluation of oil‐in‐water surfactant‐based nanomicelles as a novel curcumin formulation with comparable cytotoxic effects against MCF‐7 ...
Abbas Rahdar, Sonia Fathi‐karkan, Maryam Shirzad, M. Ali Aboudzadeh   +3 more
wiley   +1 more source

Scarcity-Coefficient Gated Projection Reinforcement Learning for Planning-Layer Capacity Activation in Emergency Wireless Networks. [PDF]

Sensors (Basel)
Ma J, Liu P, Ma H, Lu G, Zhang Y.
europepmc   +1 more source

PPOs for Medicare?

Inquiry : a journal of medical care organization, provision and financing, 1988
openaire   +1 more source

PERFECTA Loaded Lipid Cubosomes for 19F‐MRI: Physico‐Chemical Characterization

Chemistry – A European Journal, Volume 32, Issue 35, 19 September 2026.
Phytantriol‐based cubosomes loaded with PERFCTA, a fluorinated MRI probe, were developed as promising systems for imaging and drug delivery. The nanoparticles showed high PERFECTA encapsulation efficiency, strong fluorine MRI signals, and optimal colloidal stability in biological media.
Pietro Milesi, Beatrice Lucia Bona, Cristina Chirizzi, Marco Campanile, Pompea Del Vecchio, Marc Schmutz, Valerie Sartor, Debora Berti, Pierangelo Metrangolo, Francesca Baldelli Bombelli, Barbara Lonetti   +10 more
wiley   +1 more source

Low Carbohydrate Availability in Energy Balance Alters Bone Turnover and Muscle Proteomic Response With Limited Endocrine Disruption

The FASEB Journal, Volume 40, Issue 17, 15 September 2026.
Eight trained males completed 4 days of normal‐carbohydrate or low‐carbohydrate (81% reduction in carbohydrate) diets while maintaining energy balance and undertaking daily exercise. Low carbohydrate decreased total body water and fat‐free mass, increased circulating free fatty acids, glycerol and β‐hydroxybutyrate, alongside increased fat oxidation at
Erick Mosquera‐Lopez, Harry L. Taylor, Yusuke Nishimura, Carl Langan‐Evans, Sam O. Shepherd, Juliette A. Strauss, James P. Morton, Jatin G. Burniston, Jose L. Areta   +8 more
wiley   +1 more source