Imunski odziv svinj po vakcinaciji s celično in rekombinantno vakcino z ločeno in mešano aplikacijo [PDF]
, 2008 The vaccination of pregnant sows with E. coli antigens to increase specific antibodies in colostrum and milk and subsequently the protection of suckling piglets from neonatal E. coli diarrhea is a common and efficient method, already used for many years.
KASTELIC, Miran, KOŠOROK, Stane
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VPLIV GENOTIPA NA KLAVNO VREDNOST PRAŠIČEV PO DOLOČILIH S - EUROP STANDARDA [PDF]
, 1998 Slaughtering sides value according to S-EUROP commercial classes was investigated on the example of two pig genetic bases (Swedish Landrace and Line 3).
ANTUNOVIĆ, B. +5 more
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Kakovost trupa in mesa prašičev iz slovenskega rejskega programa [PDF]
, 2008 The aim of the present study was the comparison of carcass and meat quality traits of commercial pigs of various crossbreeds from two major Slovenian herds.
PREVOLNIK, Maja +3 more
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Ekološki in etološki vidiki reje prašičev na hrvaškem [PDF]
, 2004 As consciousness about significance of preserving environment around farms and welfare of farm animals is increasing every day, ecological and ethological aspects are becoming more important in making decision about ways of pig production.
ANTUNOVIĆ, Boris +2 more
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Vidiki kakovosti klavnih polovic in mesa prašičev v prihodnosti [PDF]
, 2001 In future production, swine carcasses should not only be lean but also homogeneous in weight and shape. Extreme conformation should be avoided. Classification systems will have to be non invasive, objective, evaluate proportions and also composition of ...
HENNING, Martina +2 more
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Napovedovanje lastnosti rasti pri hibridnih prašičih z asimetrično S-funkcijo [PDF]
, 2008 The present study was carried out on 47 barrows equally distributed into two different feeding groups (intensive and restricted). MR tomography was used to obtain the data needed for calculation of optimal slaughter weight.
BAULAIN, Ulrich +5 more
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Vpliv temperature klavnih polovic in ravnanja z njimi na ločevanje tkiv z računalniško tomografijo [PDF]
, 2008 Computer tomography (CT) is a tool used to determine body composition in live animals. However, only at limited numbers of institutions CT is available for animal investigations.
BABINSZKY, László, SZABÓ, Csaba
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PROUČITEV MOŽNOSTI ZA ZGODNJO DOLOČITEV ZMOGLJIVOSTI RASTI IN KLAVNE KAKOVOSTI PRAŠIČEV Z BIOKEMIČNIMI TESTI [PDF]
, 1998 Drawing upon information from literature and relying on some knowledge we possess, in our work we attempted to establish whether growth intensity in pigs, their fattening capacity and slaughtering qualities could be associated with some biochemical ...
ADILOVIĆ, E. +4 more
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ANALIZA MESNATOSTI PRAŠIČEV NA LINIJI KLANJA V SLOVENIJI [PDF]
, 1998 Carcass grading was introduced in Slovenia in 1996 in larger slaughter houses. The method is based on loin fat thickness, loin muscle depth, and warm carcass weight.
KOVAČ, Milena, MALOVRH, Špela
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LABORATORY ANIMALS: HONORING THE PAST AND EMBRACING RESPONSIBILITY FOR THE FUTURE [PDF]
Rodents, particularly mice and rats, are indispensable to life science research and have enabled major breakthroughs in understanding biology, uncovering disease mechanisms, and developing new therapies.
Čater, Maša
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