Results 221 to 230 of about 2,831,810 (265)
Food Frontiers, Volume 7, Issue 6, November 2026.OTE attenuated the dextran sulfate sodium (DSS)–induced colitis by preserving intestinal barrier integrity, reducing oxidative stress and regulating inflammatory cytokines associated with gut microbiota–SCFAs–IL‐22 axis. ABSTRACT This study was conducted to investigate the protective effect of oolong tea extracts (OTEs) on colitis and explore its ...
Wenwen Fang +9 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 11, November 2026.Tiaoqi Daozhi Decoction (TQDZD) is a classic formulation composed of eight medicine‐food homologous botanicals. UPLC‐MS/MS profiling identified 1962 non‐redundant compounds in its aqueous extract, predominantly phenolic acids and flavonoids, of which 107 metabolites were systemically bioavailable.
Min Duan +4 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 11, November 2026.Plantains, tubers, and roots (PTRs) represent strategic nutritional and caloric pillars for over 500 million people across tropical regions. This review evaluates traditional bioprocessing against eco‐innovative thermomechanical and non‐thermal technologies (HPP, extrusion, encapsulation) to overcome severe post‐harvest losses and antinutritional risks.
Mundéné‐Timothée Junior Lawrence +3 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 11, November 2026.This graphical abstract illustrates the effects of uncoated and coated mannitol supplementation on ruminal and fecal microbiomes, serum immune indices, antioxidant status, and metabolism in Sunit sheep. Neither uncoated nor coated mannitol altered growth performance.
Min Li +6 more
wiley +1 more source
JSFA reports, Volume 6, Issue 11, Page 490-499, November 2026.Abstract Background Yogurt is a widely consumed fermented dairy product valued for its nutritional quality, functional benefits, and formulation flexibility. Rising consumer interest in healthier and diversified foods has increased attention toward composite plant–dairy yogurts enriched with fruits and legumes.
Richard Osae +9 more
wiley +1 more source
Chemical Society Reviews, 2012 Without doubt, one of the most fascinating questions ever asked is ''What is life?'', immediately followed by ''How and where did life arise?''. Both questions are by no means exclusively related to chemistry and biology. Indeed, it was soon realized that concepts from astrophysics, geochemistry, geophysics, planetology, earth science, bioinformatics ...
Piero Ugliengo +2 more
exaly +6 more sources
Production of Potentially Prebiotic Condensed Phosphates by Phosphorus Redox Chemistry
Angewandte Chemie - International Edition, 2008 Bringing phosphorus to life: The prebiotic origin of key biomolecules such as RNA and ATP is contingent on a source of condensed phosphates, such as pyrophosphate and triphosphate. Condensed phosphates can be produced at high yields from the oxidation of
Matthew Pasek +2 more
exaly +2 more sources
Stochastic Prebiotic Chemistry Within Realistic Geological Systems [PDF]
ChemistrySelect, 2016 This review introduces its readers to a ‘stochastic approach’ to origins of life research, from the viewpoints of both prebiotic chemistry and geology.
Keyron Hickman-Lewis +2 more
exaly +2 more sources
Elementary Reactions and Their Role in Gas-Phase Prebiotic Chemistry
International Journal of Molecular Sciences, 2009 The formation of complex organic molecules in a reactor filled with gaseous mixtures possibly reproducing the primitive terrestrial atmosphere and ocean demonstrated more than 50 years ago that inorganic synthesis of prebiotic molecules is possible ...
Nadia Balucani
exaly +2 more sources
Prebiotic Systems Chemistry: Complexity Overcoming Clutter [PDF]
CheM, 2017 Living organisms are the most complex chemical system known to exist, yet exploit only a small constellation of universally conserved metabolites to support indefinite evolution.
Saidul Islam, Matthew W Powner
exaly +2 more sources