Results 171 to 180 of about 46,353 (201)

Development of Lightweight Concrete Using Prickly Pear Fibres

Construction and Building Materials, 2019
Zied Kammoun, Abderraouf Trabelsi
exaly  

A Physical Stability Study of Whey-Based Prickly Pear Beverages

Food Hydrocolloids, 2013
Monia Ennouri, Hamadi Attia
exaly  

The Effects of Modified Atmospheres on Prickly Pear (Opuntia Albicarpa) Stored at Different Temperatures

Postharvest Biology and Technology, 2016
José Ángel Guerrero-Beltrán, Carlos Enrique Ochoa-Velasco   +1 more
exaly  

Postharvest Quality of Peeled Prickly Pear Fruit Treated With Acetic Acid and Chitosan

Postharvest Biology and Technology, 2014
José Ángel Guerrero-Beltrán, Carlos Enrique Ochoa-Velasco   +1 more
exaly  

Biological Control of the Prickly Pear in Madagascar

Science, 1929
openaire   +2 more sources

Desorption Isotherms and Thermodynamic Properties of Prickly Pear Seeds

Industrial Crops and Products, 2015
Lamine Hassini, Sadoth Sandoval Torres
exaly  

Antioxidant and Anticlastogenic Capacity of Prickly Pear Juice

Nutrients, 2013
José A Morales-González, Eduardo Madrigal-Santillán, Eduardo Madrigal-Bujaidar   +2 more
exaly  

Drying Kinetics of Prickly Pear Fruit (Opuntia ficus Indica)

Journal of Food Engineering, 2004
S Lahsasni, M Mahrouz, M Kouhila
exaly  

CACTUS, PRICKLY PEAR (Opuntia)Prickly Pear (Opuntia)

2008
openaire   +1 more source

Phytochemical Characterization of Prickly Pear (Opuntia spp.) and of Its Nutritional and Functional Properties: A Review

Current Nutrition and Food Science, 2014
Jorge Welti-Chanes
exaly